Research Article
Characteristics of a Microcystin-Degrading Bacterium under Alkaline Environmental Conditions
Figure 2
Effect of pH on growth of MC-degrading bacteria. (a) Sphingopyxis sp. strain C-1, (b) Novosphingobium sp. strain MD-1. Values presented are the means of 3 replicates. ■: pH 7.00, ▲: pH 8.00, □: pH 9.00, ∆: pH, 10.0, ×: pH11.0.