Identification of the Botanical Origin of Commercial Pine Nuts Responsible for Dysgeusia by Gas-Liquid Chromatography Analysis of Fatty Acid Profile
Table 1
Information and identification of the botanical origins of 16 different commercial products collected from subjects who experienced dysgeusia. Determination of the botanical origin was performed by analysis of the fatty acid profile according to published method [5].
Sample code
Collection period
Country of the trademark
Symptoms
Botanical identity determined from fatty acid profile