Micro- and Macroelemental Composition and Safety Evaluation of the Nutraceutical Moringa oleifera Leaves

Table 5

Parameters	Groups
	Control males	5000 mg/kg males
Urea	5.3 ± 0.18	5.83 ± 0.8
Creatinine	74.7 ± 3.07	27.14±0.87^∗∗∗
T. protein	59.96 ± 1.44	67.5 ± 2.90
Albumin	35 ± 0.31	36.08 ± 0.99
Globulin	24.66 ± 1.46	31.16 ± 2.3
Dir. Bil.	2.02 ± 0.16	5.42±1.00^∗∗∗
Indirct. Bil.	1.5 ± 0.29	2.72 ± 0.59
T. Bil.	3.44 ± 0.29	6.16±1.14^∗
ALT	52.28 ± 0.29	113.5 ± 7.19
AST	190.1 ± 4.96	224.4 ± 53.89
ALP	151.2 ± 0.196	276.9±0.045^∗∗∗
Cholesterol	5.69 ± 0.2	4.18±0.01^∗∗∗
Trig.	0.87 ± 0.01	0.4±0.003^∗∗∗
LDL	4.02 ± 0.04	3.11±0.004^∗∗∗
HDL	1.30 ± 0.01	0.88 ± 0.01

These are statistical significance: ^∗𝑃<0.05; ^∗∗𝑃<0.01; ^∗∗∗𝑃<0.0001.