Research Article
Mycotoxins Detection and Fungal Contamination in Black and Green Tea by HPLC-Based Method
Table 3
Types of aflatoxins in green and black tea.
| | Sample | B1 (μg·kg−1) | B2 (μg·kg−1) | G1 (μg·kg−1) | G2 (μg·kg−1) |
| | Black tea (45) | Mean ± SD | Mean ± SD | Mean ± SD | Mean ± SD | | 0.56 ± 0.99 | 0 | 1.46 ± 1.25 | 0 | | Green tea (15) | 2.81 ± 0.007 | 0 | 0 | 0 |
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