Research Article
Modulation of Cognition: The Role of Gnidia glauca on Spatial Learning and Memory Retention in High-Fat Diet-Induced Obese Rats
Table 2
Composition of high-fat diet and normal rat chow diet.
| High fat diet | | Nutrients | %/100 g | Carbohydrate | 43 | Protein | 17 | Fat | 40 | Ingredients | g/100 g | Powdered rat feed | 68.0 | Maize oil | 6.0 | Ghee | 6.0 | Milk powder | 20.0 | Total energy (kcal/100 g) | 514.0 |
| Normal rat chow diet | | Nutrients | %/100 g | Carbohydrate | 48.8 | Protein | 21 | Fat | 3 | Calcium | 0.8 | Phosphorus | 0.4 | Fiber | 5 | Powdered rat feed | 68 | Ash | 8 | Total energy (kcal/100 g) | 356.2 |
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Nutrients and ingredients of high-fat diet and normal rat chow diet.
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