Research Article
Impact of Oral Ubiquinol on Blood Oxidative Stress and Exercise Performance
Table 1
Dietary intake of 15 exercise-trained men and women during the days surrounding treadmill and cycle testing following treatment with CoQ10 or placebo.
| | Variable | CoQ10 | Placebo | P value |
| | Kilocalories | | |
0.85
| | Protein (g) | | |
0.91
| | Protein (%) | | |
0.63
| | Carbohydrate (g) | | |
0.97
| | Carbohydrate (%) | | |
0.95
| | Fiber (g) | | |
0.86
| | Sugar (g) | | |
0.89
| | Fat (g) | | |
0.72
| | Fat (%) | | |
0.90
| | Saturated Fat (g) | | |
0.68
| | Monounsaturated fat (g) | | |
0.45
| | Polyunsaturated fat (g) | | |
0.19
| | Cholesterol (mg) | | |
0.65
| | Vitamin C (mg) | | |
0.80
| | Vitamin E (mg) | | |
0.09
| | Vitamin A (RE) | | |
0.52
|
|
|
Values are mean ± SEM.
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