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Oxidative Medicine and Cellular Longevity
Volume 2013, Article ID 543760, 6 pages
http://dx.doi.org/10.1155/2013/543760
Clinical Study

Relation between Gastric Cancer and Protein Oxidation, DNA Damage, and Lipid Peroxidation

1The First Affiliated Hospital of Harbin Medical University, No. 199 Dongdazhi Street, Nangang District, Harbin, Heilongjiang 150001, China
2Public Health School, Mudanjiang Medical College, No. 3 Tongxiang Street, Aimin District, Mudanjiang, Heilongjiang 157011, China
3The Third Affiliated Hospital of Harbin Medical University, No. 150 Haping Road, Nangang District, Harbin, Heilongjiang 150081, China
4Public Health School, Harbin Medical University, No. 157 Baojian Road, Nangang District, Harbin, Heilongjiang 150081, China

Received 28 August 2013; Revised 29 October 2013; Accepted 1 December 2013

Academic Editor: Neelam Khaper

Copyright © 2013 Yongsheng Ma et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Yongsheng Ma, Lin Zhang, Shengzhong Rong, et al., “Relation between Gastric Cancer and Protein Oxidation, DNA Damage, and Lipid Peroxidation,” Oxidative Medicine and Cellular Longevity, vol. 2013, Article ID 543760, 6 pages, 2013. https://doi.org/10.1155/2013/543760.