Research Article
Positive Relationship between Total Antioxidant Status and Chemokines Observed in Adults
Table 1
Basic characteristics of study participants.
| Variables | Distribution |
| | Mean (SD) |
| Age (years) | 48.3 (9.1) | BMI (kg/m2) | 23.7 (3.4) |
| | (%) |
| Sex | | Male | 50 (48.1) | Female | 54 (51.9) | Age groups | | ≤40 | 16 (15.4) | 40–50 | 36 (34.6) | >50 | 52 (50.0) | BMI categories | | Underweight and normal (<24 kg/m2) | 63 (60.6) | Overweight (24–28 kg/m2) | 30 (28.9) | Obesity (≥28 kg/m2) | 11 (10.6) | Smoking status | | Smokers | 37 (35.6) | Nonsmokers | 67 (64.4) | Alcohol drinking | | Drinkers | 34 (32.7) | Nondrinkers | 70 (67.3) |
| | Median (IQR) |
| GRO- (pg/mL) | 47.20 (25.35, 86.98) | IL-8 (pg/mL) | 40.01 (19.63, 92.89) | IP-10 (pg/mL) | 75.61 (58.40, 103.89) | MCP-1 (pg/mL) | 121.75 (90.56, 163.27) | RANTES (ng/mL) | 25.78 (18.89, 32.21) | MCP-2 (pg/mL) | 38.45 (27.42, 53.90) | Eotaxin-1 (pg/mL) | 146.02 (109.26, 192.29) | TARC (pg/mL) | 169.02 (108.40, 243.05) |
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