Research Article

Effects of Docosahexaenoic Supplementation and In Vitro Vitamin C on the Oxidative and Inflammatory Neutrophil Response to Activation

Table 5

Effects of PMA activation, in vitro vitamin C, and DHA diet supplementation on inflammatory gene expression.

ControlPMAPMA + VitCANOVA
SAS × A

Gene expression
 COX2Placebo1.00 ± 0.124.37 ± 1.65#1.21 ± 0.31$ X
Experimental 1.14 ± 0.25 2.32 ± 0.81 1.54 ± 0.33
 NFκβPlacebo1.0 ± 0.14a1.91 ± 0.34b 0.88 ± 0.09aXXX
Experimental 0.90 ± 0.08a 0.98 ± 0.14a0.84 ± 0.06a
 IL8Placebo1.00 ± 0.15ª3.19 ± 1.19b1.01 ± 0.36a  X
Experimental0.89 ± 0.13a0.89 ± 0.12a1.09 ± 0.18a
 TNFαPlacebo1.00 ± 0.122.30 ± 0.51#0.99 ± 0.14X
Experimental1.03 ± 0.151.24 ± 0.260.97 ± 0.12$
 MPOPlacebo1.00 ± 0.161.32 ± 0.271.73 ± 0.59XX
Experimental2.09 ± 0.611.86 ± 0.66 4.72 ± 1.23#$

Statistical analysis: two-way ANOVA, . S: supplementation effect; A: activation effect; S × A: interaction between supplementation and activation effects. X indicates significant effect of the statistical factor S, A, or S × A. #Difference with respect to the control group; $differences between PMA and PMA + VitC group. When interaction S × A exists between supplementation and activation factors, different letters reveal significant differences. Results are the mean ± SEM.