Table of Contents Author Guidelines Submit a Manuscript
Oxidative Medicine and Cellular Longevity
Volume 2016, Article ID 1014928, 11 pages
http://dx.doi.org/10.1155/2016/1014928
Research Article

The Effects of the Combination of a Refined Carbohydrate Diet and Exposure to Hyperoxia in Mice

1Laboratory of Experimental Pathophysiology (LAFEx), Department of Biological Sciences (DECBI), Center of Research in Biological Sciences (NUPEB), Federal University of Ouro Preto (UFOP), Ouro Preto, MG, Brazil
2Laboratory of Metabolic Biochemistry (LBM), Department of Biological Sciences (DECBI), Center of Research in Biological Sciences (NUPEB), Federal University of Ouro Preto (UFOP), Ouro Preto, MG, Brazil
3Laboratory of Immunobiology of Inflammation (LABIIN), Department of Biological Sciences (DECBI), Center of Research in Biological Sciences (NUPEB), Federal University of Ouro Preto (UFOP), Ouro Preto, MG, Brazil
4Laboratory of Experimental Nutrition (LABNEX), School of Nutrition, Ouro Preto, MG, Brazil

Received 11 July 2016; Revised 27 September 2016; Accepted 5 October 2016

Academic Editor: Francisco J. Romero

Copyright © 2016 Nicia Pedreira Soares et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Linked References

  1. C. M. Rotella and I. Dicembrini, “Measurement of body composition as a surrogate evaluation of energy balance in obese patients,” World Journal of Methodology, vol. 5, no. 1, pp. 1–9, 2015. View at Publisher · View at Google Scholar
  2. C. Wong and T. H. Marwick, “Obesity cardiomyopathy: pathogenesis and pathophysiology,” Nature Clinical Practice Cardiovascular Medicine, vol. 4, no. 8, pp. 436–443, 2007. View at Publisher · View at Google Scholar · View at Scopus
  3. R. D. Branson and J. A. Johannigman, “Pre-hospital oxygen therapy,” Respiratory Care, vol. 58, no. 1, pp. 86–97, 2013. View at Publisher · View at Google Scholar · View at Scopus
  4. D. Nowak, M. Kasielski, A. Antczak, T. Pietras, and P. Bialasiewicz, “Increased content of thiobarbituric acid-reactive substances and hydrogen peroxide in the expired breath condensate of patients with stable chronic obstructive pulmonary disease: no significant effect of cigarette smoking,” Respiratory Medicine, vol. 93, no. 6, pp. 389–396, 1999. View at Publisher · View at Google Scholar · View at Scopus
  5. A. Nagato, F. L. Silva, A. R. Silva et al., “Hyperoxia-induced lung injury is dose dependent in wistar rats,” Experimental Lung Research, vol. 35, no. 8, pp. 713–728, 2009. View at Publisher · View at Google Scholar · View at Scopus
  6. A. C. Nagato, F. S. Bezerra, M. Lanzetti et al., “Time course of inflammation, oxidative stress and tissue damage induced by hyperoxia in mouse lungs,” International Journal of Experimental Pathology, vol. 93, no. 4, pp. 269–278, 2012. View at Publisher · View at Google Scholar · View at Scopus
  7. WHO, Obesity and Overweight, Fact. Sheet. No. 311, World Health Organization, 2015.
  8. WHO, World Health Organization. Obesity: Preventing and Managing the Global Epidemic. Report of a WHO consultation, World Health Organization Technical Report Series, WHO, 2000.
  9. J. A. Harrold, P. S. Widdowson, J. C. Clapham, and G. Williams, “Individual severity of dietary obesity in unselected Wistar rats: relationship with hyperphagia,” American Journal of Physiology—Endocrinology and Metabolism, vol. 279, no. 2, pp. E340–E347, 2000. View at Google Scholar · View at Scopus
  10. V. Bourlier and A. Bouloumie, “Role of macrophage tissue infiltration in obesity and insulin resistance,” Diabetes and Metabolism, vol. 35, no. 4, pp. 251–260, 2009. View at Publisher · View at Google Scholar · View at Scopus
  11. F. Benhamed, A. Poupeau, and C. Postic, “The transcription factor ChREBP: a key modulator of insulin sensitivity?” Médecine/Sciences, vol. 29, no. 8-9, pp. 765–771, 2013. View at Publisher · View at Google Scholar · View at Scopus
  12. G. R. Hajer, T. W. van Haeften, and F. L. J. Visseren, “Adipose tissue dysfunction in obesity, diabetes, and vascular diseases,” European Heart Journal, vol. 29, no. 24, pp. 2959–2971, 2008. View at Publisher · View at Google Scholar · View at Scopus
  13. K. P. Karalis, P. Giannogonas, E. Kodela, Y. Koutmani, M. Zoumakis, and T. Teli, “Mechanisms of obesity and related pathology: linking immune responses to metabolic stress,” The FEBS Journal, vol. 276, no. 20, pp. 5747–5754, 2009. View at Publisher · View at Google Scholar · View at Scopus
  14. M. C. Arkan, A. L. Hevener, F. R. Greten et al., “IKK-β links inflammation to obesity-induced insulin resistance,” Nature Medicine, vol. 11, no. 2, pp. 191–198, 2005. View at Publisher · View at Google Scholar · View at Scopus
  15. D. H. M. Bastos, M. M. Rogero, and J. A. G. Arêas, “Effects of dietary bioactive compounds on obesity induced inflammation,” Arquivos Brasileiros de Endocrinologia e Metabologia, vol. 53, no. 5, pp. 646–656, 2009. View at Google Scholar · View at Scopus
  16. S. Tateya, Y. Tamori, T. Kawaguchi, H. Kanda, and M. Kasuga, “An increase in the circulating concentration of monocyte chemoattractant protein-1 elicits systemic insulin resistance irrespective of adipose tissue inflammation in mice,” Endocrinology, vol. 151, no. 3, pp. 971–979, 2010. View at Publisher · View at Google Scholar · View at Scopus
  17. G. H. Goossens, “The role of adipose tissue dysfunction in the pathogenesis of obesity-related insulin resistance,” Physiology and Behavior, vol. 94, no. 2, pp. 206–218, 2008. View at Publisher · View at Google Scholar · View at Scopus
  18. N. Hosogai, A. Fukuhara, K. Oshima et al., “Adipose tissue hypoxia in obesity and its impact on adipocytokine dysregulation,” Diabetes, vol. 56, no. 4, pp. 901–911, 2007. View at Publisher · View at Google Scholar
  19. B. L. Wajchenberg, M. Nery, M. R. Cunha, and M. E. R. da Silva, “Adipose tissue at the crossroads in the development of the metabolic syndrome, inflammation and atherosclerosis,” Arquivos Brasileiros de Endocrinologia e Metabologia, vol. 53, no. 2, pp. 145–150, 2009. View at Publisher · View at Google Scholar · View at Scopus
  20. F. Bonomini, L. F. Rodella, and R. Rezzani, “Metabolic syndrome, aging and involvement of oxidative stress,” Aging and Disease, vol. 6, no. 2, pp. 109–120, 2015. View at Publisher · View at Google Scholar · View at Scopus
  21. H.-P. Chang, M.-L. Wang, M.-H. Chan, Y.-S. Chiu, and Y.-H. Chen, “Antiobesity activities of indole-3-carbinol in high-fat-diet-induced obese mice,” Nutrition, vol. 27, no. 4, pp. 463–470, 2011. View at Publisher · View at Google Scholar · View at Scopus
  22. A. Bindoli and M. P. Rigobello, “Principles in redox signaling: from chemistry to functional significance,” Antioxidants and Redox Signaling, vol. 18, no. 13, pp. 1557–1593, 2013. View at Publisher · View at Google Scholar · View at Scopus
  23. E. Birben, U. M. Sahiner, C. Sackesen, S. Erzurum, and O. Kalayci, “Oxidative stress and antioxidant defense,” World Allergy Organization Journal, vol. 5, no. 1, pp. 9–19, 2012. View at Publisher · View at Google Scholar · View at Scopus
  24. A. M. Cantin and M. V. Richter, “Cigarette smoke-induced proteostasis imbalance in obstructive lung diseases,” Current Molecular Medicine, vol. 12, no. 7, pp. 836–849, 2012. View at Publisher · View at Google Scholar · View at Scopus
  25. Z. Menezes-Garcia, M. C. Oliveira, R. L. Lima et al., “Lack of platelet-activating factor receptor protects mice against diet-induced adipose inflammation and insulin-resistance despite fat pad expansion,” Obesity, vol. 22, no. 3, pp. 663–672, 2014. View at Publisher · View at Google Scholar · View at Scopus
  26. M. C. Oliveira, Z. Menezes-Garcia, M. C. C. Henriques et al., “Acute and sustained inflammation and metabolic dysfunction induced by high refined carbohydrate-containing diet in mice,” Obesity, vol. 21, no. 9, pp. E396–E406, 2013. View at Publisher · View at Google Scholar · View at Scopus
  27. R. B. Reis, A. C. Nagato, C. R. Nardeli, I. C. P. Matias, W. G. Lima, and F. S. Bezerra, “Alterations in the pulmonary histoarchitecture of neonatal mice exposed to hyperoxia,” Jornal de Pediatria, vol. 89, no. 3, pp. 300–306, 2013. View at Publisher · View at Google Scholar · View at Scopus
  28. F. Silva Bezerra, S. S. Valença, M. Lanzetti et al., “α-Tocopherol and ascorbic acid supplementation reduced acute lung inflammatory response by cigarette smoke in mouse,” Nutrition, vol. 22, no. 11-12, pp. 1192–1201, 2006. View at Publisher · View at Google Scholar · View at Scopus
  29. M. Lanzetti, F. S. Bezerra, B. Romana-Souza et al., “Mate tea reduced acute lung inflammation in mice exposed to cigarette smoke,” Nutrition, vol. 24, no. 4, pp. 375–381, 2008. View at Publisher · View at Google Scholar · View at Scopus
  30. T. H. V. D. Oliveira, K. K. D. Campos, N. P. Soares, K. B. Pena, W. G. Lima, and F. S. Bezerra, “Influence of sexual dimorphism on pulmonary inflammatory response in adult mice exposed to chloroform,” International Journal of Toxicology, vol. 34, no. 3, pp. 250–257, 2015. View at Publisher · View at Google Scholar · View at Scopus
  31. S. S. Valenca, P. Castro, W. A. Pimenta et al., “Light cigarette smoke-induced emphysema and NFκB activation in mouse lung,” International Journal of Experimental Pathology, vol. 87, no. 5, pp. 373–381, 2006. View at Publisher · View at Google Scholar
  32. M. E. J. Lean, T. S. Han, and P. Deurenberg, “Predicting body composition by densitometry from simple anthropometric measurements,” American Journal of Clinical Nutrition, vol. 63, no. 1, pp. 4–14, 1996. View at Google Scholar · View at Scopus
  33. J. A. Buege and S. D. Aust, “Microsomal lipid peroxidation,” Methods in Enzymology C, vol. 52, pp. 302–310, 1978. View at Publisher · View at Google Scholar · View at Scopus
  34. H. Aebi, “Catalase in vitro,” Methods in Enzymology, vol. 105, pp. 121–126, 1984. View at Publisher · View at Google Scholar · View at Scopus
  35. R. R. Silva, D. Shrestha-Bajracharya, C. M. Almeida-Leite, R. Leite, M. T. Bahia, and A. Talvani, “Short-term therapy with simvastatin reduces inflammatory mediators and heart inflammation during the acute phase of experimental Chagas disease,” Memórias do Instituto Oswaldo Cruz, vol. 107, no. 4, pp. 513–521, 2012. View at Publisher · View at Google Scholar · View at Scopus
  36. H. Hauner, “The new concept of adipose tissue function,” Physiology and Behavior, vol. 83, no. 4, pp. 653–658, 2004. View at Publisher · View at Google Scholar · View at Scopus
  37. K. Esposito, A. Pontillo, F. Giugliano et al., “Association of low interleukin-10 levels with the metabolic syndrome in obese women,” Journal of Clinical Endocrinology and Metabolism, vol. 88, no. 3, pp. 1055–1058, 2003. View at Publisher · View at Google Scholar · View at Scopus
  38. D. F. Treacher and R. M. Leach, “ABC of oxygen: oxygen transport—1. Basic principles,” British Medical Journal, vol. 317, no. 7168, pp. 1302–1306, 1998. View at Google Scholar · View at Scopus
  39. A. C. Nagato, F. S. Bezerra, A. Talvani, B. J. Aarestrup, and F. M. Aarestrup, “Hyperoxia promotes polarization of the immune response in ovalbumin‐induced airway inflammation, leading to a TH17 cell phenotype,” Immunity, Inflammation and Disease, vol. 3, no. 3, pp. 321–337, 2015. View at Publisher · View at Google Scholar
  40. K. Imai and J. D'Armiento, “Activation of an embryonic gene product in pulmonary emphysema: identification of the secreted frizzled-related protein,” CHEST Journal, vol. 117, no. 5, supplement 1, p. 229S, 2000. View at Google Scholar · View at Scopus
  41. D. C. De Lima, S. A. Silveira, A. S. Haibara, and C. C. Coimbra, “The enhanced hyperglycemic response to hemorrhage hypotension in obese rats is related to an impaired baroreflex,” Metabolic Brain Disease, vol. 23, no. 4, pp. 361–373, 2008. View at Publisher · View at Google Scholar · View at Scopus
  42. K. Marinou, D. Tousoulis, A. S. Antonopoulos, E. Stefanadi, and C. Stefanadis, “Obesity and cardiovascular disease: from pathophysiology to risk stratification,” International Journal of Cardiology, vol. 138, no. 1, pp. 3–8, 2010. View at Publisher · View at Google Scholar · View at Scopus
  43. Q. Hao, H. H. Lillefosse, E. Fjære et al., “High-glycemic index carbohydrates abrogate the antiobesity effect of fish oil in mice,” American Journal of Physiology—Endocrinology and Metabolism, vol. 302, no. 9, pp. E1097–E1112, 2012. View at Publisher · View at Google Scholar · View at Scopus
  44. S. P. Weisberg, D. McCann, M. Desai, M. Rosenbaum, R. L. Leibel, and A. W. Ferrante Jr., “Obesity is associated with macrophage accumulation in adipose tissue,” The Journal of Clinical Investigation, vol. 112, no. 12, pp. 1796–1808, 2003. View at Publisher · View at Google Scholar · View at Scopus
  45. M. Feuerer, L. Herrero, D. Cipolletta et al., “Lean, but not obese, fat is enriched for a unique population of regulatory T cells that affect metabolic parameters,” Nature Medicine, vol. 15, no. 8, pp. 930–939, 2009. View at Publisher · View at Google Scholar · View at Scopus
  46. S. D. S. Valença, M. L. Kloss, F. S. Bezerra, M. Lanzetti, F. L. Silva, and L. C. Porto, “Effects of hyperoxia on Wistar rat lungs,” Jornal Brasileiro de Pneumologia, vol. 33, no. 6, pp. 655–662, 2007. View at Publisher · View at Google Scholar · View at Scopus
  47. A. S. Naura, C. P. Hans, M. Zerfaoui et al., “High-fat diet induces lung remodeling in ApoE-deficient mice: an association with an increase in circulatory and lung inflammatory factors,” Laboratory Investigation, vol. 89, no. 11, pp. 1243–1251, 2009. View at Publisher · View at Google Scholar · View at Scopus
  48. P. Berger, N. Karpel Vel Leitner, M. Doré, and B. Legube, “Ozone and hydroxyl radicals induced oxidation of glycine,” Water Research, vol. 33, no. 2, pp. 433–441, 1999. View at Publisher · View at Google Scholar · View at Scopus