Research Article
Açai (Euterpe oleracea Mart.) Upregulates Paraoxonase 1 Gene Expression and Activity with Concomitant Reduction of Hepatic Steatosis in High-Fat Diet-Fed Rats
Figure 4
PON1 arylesterase activity in serum (a) and liver (b) of rats fed a control or high-fat diet treated with açai pulp. Values were expressed as means ± SEM (). and by ANOVA test followed Tukey’s posttest.
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