Cinnamon Polyphenol Extract Inhibits Hyperlipidemia and Inflammation by Modulation of Transcription Factors in High-Fat Diet-Fed Rats

Table 3

Effects of cinnamon polyphenol extract biochemical parameters levels in rats fed with HFD for 12 weeks.

Item	Groups
	Control	Cinnamon	HFD	HFD + cinnamon
Glucose (mg/dl)
Insulin (ng/mL)
FFA (mM)
T-C (mg/ml)
HDL-C (mg/dl)
TG (mg/dl)
AST (U/L)
ALT (U/L)

HFD, high-fat diet; FFA, free fatty acids; T-C, total cholesterol; HDL-C, high-density lipoprotein cholesterol; TG, triglycerides; AST, aspartate aminotransferase; ALT, alanine transferase. Data are expressed as mean ± SEM of 7 rats from each group. A, B, and C: means in the same row with different superscripts are significant (P < 0.05).