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Oxidative Medicine and Cellular Longevity
Volume 2017, Article ID 1716701, 8 pages
Review Article

Multifarious Beneficial Effect of Nonessential Amino Acid, Glycine: A Review

1Department of Biochemistry, Rayalaseema University, Kurnool 518002, India
2Department of Zoology, K.V.R. Govt College for Women, Kurnool 518002, India
3Department of Bionanotechnology, Gachon University, San 65, Bokjeong Dong, Sujeong Gu, Seongnam Si, Gyeonggi Do 461 701, Republic of Korea

Correspondence should be addressed to Senthilkumar Rajagopal; moc.oohay@lanalihtnes

Received 3 November 2016; Revised 7 February 2017; Accepted 7 February 2017; Published 1 March 2017

Academic Editor: Musthafa Mohamed Essa

Copyright © 2017 Meerza Abdul Razak et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [17 citations]

The following is the list of published articles that have cited the current article.

  • George A. Bray, Leanne M. Redman, Lilian de Jonge, Jennifer Rood, Elizabeth F. Sutton, and Steven R. Smith, “Plasma Amino Acids During 8 Weeks of Overfeeding: Relation to Diet Body Composition and Fat Cell Size in the PROOF Study,” Obesity, 2017. View at Publisher · View at Google Scholar
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