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Oxidative Medicine and Cellular Longevity
Volume 2017, Article ID 3247528, 14 pages
https://doi.org/10.1155/2017/3247528
Review Article

Antioxidant, Immunomodulating, and Microbial-Modulating Activities of the Sustainable and Ecofriendly Spirulina

1Center of Nutrition, Council for Agricultural Research and Economics (CREA-NUT), Via Ardeatina 546, 00178 Rome, Italy
2Department of Physiology and Pharmacology “V. Erspamer”, “Sapienza” University of Rome, Rome, Italy
3Laboratory of Natural and Local Bioresources, Department of Biology, Faculty of Sciences, University of Hassiba Benbouali, 02000 Chlef, Algeria

Correspondence should be addressed to Ilaria Peluso; ti.ilacsit@osulep.i

Received 8 September 2016; Revised 26 November 2016; Accepted 12 December 2016; Published 15 January 2017

Academic Editor: Giuseppe Cirillo

Copyright © 2017 Alberto Finamore et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Alberto Finamore, Maura Palmery, Sarra Bensehaila, and Ilaria Peluso, “Antioxidant, Immunomodulating, and Microbial-Modulating Activities of the Sustainable and Ecofriendly Spirulina,” Oxidative Medicine and Cellular Longevity, vol. 2017, Article ID 3247528, 14 pages, 2017. https://doi.org/10.1155/2017/3247528.