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Oxidative Medicine and Cellular Longevity
Volume 2017, Article ID 3793817, 12 pages
Research Article

Resveratrol Attenuates Copper-Induced Senescence by Improving Cellular Proteostasis

1Departamento de Biologia Experimental, Faculdade de Medicina, IBMC, Instituto de Biologia Molecular e Celular and I3S, Instituto de Investigação e Inovação em Saúde, Universidade do Porto, Alameda Prof. Hernâni Monteiro, 4200-319 Porto, Portugal
2Faculdade de Ciências da Nutrição e Alimentação, Universidade do Porto, Rua Dr. Roberto Frias, 4200-465 Porto, Portugal

Correspondence should be addressed to Liliana Matos; moc.liamg@sotamanailil

Received 16 September 2016; Accepted 5 January 2017; Published 9 February 2017

Academic Editor: Miguel Constância

Copyright © 2017 Liliana Matos et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Liliana Matos, Alexandra Monteiro Gouveia, and Henrique Almeida, “Resveratrol Attenuates Copper-Induced Senescence by Improving Cellular Proteostasis,” Oxidative Medicine and Cellular Longevity, vol. 2017, Article ID 3793817, 12 pages, 2017.