Effects of Chimonanthus nitens Oliv. Leaf Extract on Glycolipid Metabolism and Antioxidant Capacity in Diabetic Model Mice

Table 5

Correlation between glycolipid metabolism and antioxidant capacity in COE-treated diabetic model mice.

BI		FSG	INS	ISI	TG	TC	HDLC	LDLC
MDA	r	0.650	−0.816	−0.267	0.399	0.099	−0.266	0.845
	P	0.022	0.001	0.401	0.198	0.759	0.402	0.001
SOD	r	−0.610	0.251	0.533	−0.409	0.068	0.669	−0.571
	P	0.035	0.431	0.074	0.187	0.833	0.017	0.052
GSH-Px	r	−0.695	0.438	0.612	−0.449	−0.183	0.663	−0.554
	P	0.012	0.155	0.034	0.143	0.569	0.019	0.062
CAT	r	−0.737	0.308	0.665	−0.514	−0.117	0.744	−0.574
	P	0.006	0.330	0.018	0.087	0.717	0.006	0.051
T-AOC	r	−0.687	0.391	0.548	−0.316	−0.008	0.590	−0.681
	P	0.014	0.209	0.065	0.317	0.980	0.043	0.015

BI: biochemical index; r: Pearson’s correlation coefficient; P: significant difference value; correlation was significant at the 0.05 level (2-tailed); correlation was significant at the 0.01 level (2-tailed), .