Research Article

Pasteurized Orange Juice Rich in Carotenoids Protects Caenorhabditis elegans against Oxidative Stress and β-Amyloid Toxicity through Direct and Indirect Mechanisms

Table 1

Quality parameters of pasteurized juices from ‘Bahia’ and ‘Cara Cara’ oranges.

ParametersBahiaCara Cara

°Brix
Acidity (g/100 g)
Ratio °Brix/acidity
Vitamin C (mg/L)
Limonin (mg/L)