The Effects and Mechanism of Quercetin Dietary Supplementation in Streptozotocin-Induced Hyperglycemic Arbor Acre Broilers

Table 2

Composition and nutrient levels of basal diet (air-dry basis).

Ingredients (%)	1-3 weeks	4-6 weeks	Nutrient levels	1-3 weeks	4-6 weeks
Corn	57.50	62.30	ME (MJ/kg)	12.33	12.50
Soybean meal	34.50	30.00	CP (%)	21.75	19.72
Soybean oil	3.00	3.00	Total lysine (%)	1.18	1.04
Fish meal	1.00	1.00	Met+Cys (%)	0.91	0.86
Methionine	0.20	0.20	Ca (%)	1.07	0.96
DCP	1.65	1.70	Total P (%)	0.70	0.68
Limestone	1.52	1.17	Available P (%)	0.46	0.45
Sodium chloride	0.30	0.30
Multivi. Premix1	0.03	0.03
Mineral premix1	0.20	0.20
Choline	0.10	0.10
Total	100.00	100.00

Provided per kilogram of diet: vitamin A, 9600 IU; vitamin D₃, 1200 IU; vitamin E, 24 IU; vitamin K, 0.6 mg; vitamin B₁, 2.4 mg; vitamin B₂, 9.6 mg; vitamin B₆, 4.2 mg; vitamin B₁₂, 0.01 mg; biotin, 0.22 mg; folic acid, 0.66 mg; niacin, 30 mg; pantothenic acid, 12 mg; nicotinic acid, 42 mg; Cu (CuSO₄·5H₂O), 8 mg; I (KI), 0.7 mg; Fe (FeSO₄·7H₂O), 100 mg; Mn (MnSO₄·H₂O), 120 mg; Se (NaSeO₃), 0.15 mg; Zn (ZnO), 100 mg.