Antioxidant, Anti-Inflammatory, and Antidiabetic Activities of Bioactive Compounds from the Fruits of <i>Livistona chinensis</i> Based on Network Pharmacology Prediction

<div>The fluorescence emission spectra of PTP1B at different concentrations (0, 6.25, 9.37, 12.5, 18.75, 25, and 50 <i>μ</i>M) of compounds 1 (a), 44 (b), and 6 (c). Normalized intensities of fluorescence for PTP1B are shown.</div>

Oxidative Medicine and Cellular Longevity

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Figure 6

Figure 6: Antioxidant, Anti-Inflammatory, and Antidiabetic Activities of Bioactive Compounds from the Fruits of <i>Livistona chinensis</i> Based on Network Pharmacology Prediction 

Figure 6 | Antioxidant, Anti-Inflammatory, and Antidiabetic Activities of Bioactive Compounds from the Fruits of Livistona chinensis Based on Network Pharmacology Prediction 