Research Article

Investigation of Anti-Inflammatory Properties, Phytochemical Constituents, Antioxidant, and Antimicrobial Potentials of the Whole Plant Ethanolic Extract of Achillea santolinoides subsp. wilhelmsii (K. Koch) Greuter of Balochistan

Figure 3

Antifungal activity of the whole plant ethanolic extract of Achillea wilhelmsii against fungal species Mucor mucedo, Aspergillus niger, and Aspergillus flavus. Bars represent the standard deviation of the mean.