Research Article

Investigation of Anti-Inflammatory Properties, Phytochemical Constituents, Antioxidant, and Antimicrobial Potentials of the Whole Plant Ethanolic Extract of Achillea santolinoides subsp. wilhelmsii (K. Koch) Greuter of Balochistan

Table 2

Total phenolic contents and total flavonoid contents of the whole plant ethanolic extract of Achillea wilhelmsii.

SampleTotal phenolic Total flavonoid

WEEAW

Note: results are expressed as for three readings.