Potential Nociceptive Regulatory Effect of Probiotic Lactobacillus rhamnosus PB01 (DSM 14870) on Mechanical Sensitivity in Diet-Induced Obesity Model

Figure 1

The abilities of L. rhamnosus PB01, DSM 14870, to reduce body weight (a) and increase pressure pain threshold (b) in mice fed normal diet (ND), high fat diet (FD), normal diet with probiotics (NDPR), and fat diet with probiotics (FDPR) during 8 weeks. Data are means () and whiskers indicate SD (standard deviation).

(a)

(b)