Research Article
Valorization of Olive Pruning Residues through Bioconversion into Edible Mushroom Pleurotus ostreatus (Jacq. Ex Fr.) P. Kumm. (1871) of Improved Nutritional Value
Table 7
Overview of PLSR model for mushroom fatty acids in relation to substrate composition.
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RMSE: root-mean squared-error of calibration model and prediction model, respectively; comp: component. |