Table of Contents Author Guidelines Submit a Manuscript
Retracted

The Scientific World Journal has retracted this article. The article was found to contain images with signs of duplication and manipulation in Figures 2 and 3.

View the full Retraction here.

References

  1. D. Talukdar, “Flavonoid-deficient mutants in grass pea (Lathyrus sativus L.): genetic control, linkage relationships, and mapping with aconitase and S-nitrosoglutathione reductase isozyme loci,” The Scientific World Journal, vol. 2012, Article ID 345983, 11 pages, 2012.
The Scientific World Journal
Volume 2012, Article ID 345983, 11 pages
http://dx.doi.org/10.1100/2012/345983
Research Article

Flavonoid-Deficient Mutants in Grass Pea (Lathyrus sativus L.): Genetic Control, Linkage Relationships, and Mapping with Aconitase and S-Nitrosoglutathione Reductase Isozyme Loci

Department of Botany, R.P.M. College, University of Calcutta, Uttarpara, West Bengal, Hooghly 712 258, India

Received 25 October 2011; Accepted 25 December 2011

Academic Editors: K. Chakravarty, E. Olmos, and K. Shoji

Copyright © 2012 Dibyendu Talukdar. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [13 citations]

The following is the list of published articles that have cited the current article.

  • Dibyendu Talukdar, “Arsenic-induced oxidative stress in the common bean legume, Phaseolus vulgaris L. seedlings and its amelioration by exogenous nitric oxide,” Physiology and Molecular Biology of Plants, vol. 19, no. 1, pp. 69–79, 2012. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, “Comparative morpho-physiological and biochemical responses of lentil and grass pea genotypes under water stress,” Journal of Natural Science, Biology and Medicine, vol. 4, no. 2, pp. 396–402, 2013. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, “Antioxidant potential and type II diabetes related enzyme inhibition properties of raw and processed legumes in Indian Himalayas,” Journal of Applied Pharmaceutical Science, vol. 3, no. 3, pp. 13–19, 2013. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, “ Cytogenetics of a reciprocal translocation integrating distichous pedicel and tendril-less leaf mutations in Lathyrus sativus L. ,” Caryologia, vol. 66, no. 1, pp. 21–30, 2013. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, “In vitro antioxidant potential and type II diabetes related enzyme inhibition properties of traditionally processed legume-based food and medicinal recipes in indian himalayas,” Journal of Applied Pharmaceutical Science, vol. 3, no. 1, pp. 26–32, 2013. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, “Arsenic exposure modifies Fusarium wilt tolerance in grass pea (Lathyrus sativus L.) genotypes through modulation of antioxidant defense response,” Journal of Plant Science and Molecular Breeding, vol. 2, no. 1, pp. 4, 2013. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, “Growth Responses and Leaf Antioxidant Metabolism of Grass Pea (Lathyrus sativus L.) Genotypes under Salinity Stress,” ISRN Agronomy, vol. 2013, pp. 1–15, 2013. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, and Tulika Talukdar, “Superoxide-Dismutase Deficient Mutants in Common Beans (Phaseolus vulgaris L.): Genetic Control, Differential Expressions of Isozymes, and Sensitivity to Arsenic,” BioMed Research International, vol. 2013, pp. 1–11, 2013. View at Publisher · View at Google Scholar
  • Abhishek Bohra, Uday Chand Jha, P.B. Kavi Kishor, Shailesh K. Pandey, and Narendra P. Singh, “Genomics and molecular breeding in lesser explored pulse crops: Current trends and future opportunities,” Biotechnology Advances, 2014. View at Publisher · View at Google Scholar
  • Dibyendu Talukdar, and Tulika Talukdar, “Leaf Rolling and Stem Fasciation in Grass Pea (Lathyrus sativus L.) Mutant Are Mediated through Glutathione-Dependent Cellular and Metabolic Changes and Associated with a Metabolic Diversion through Cysteine during Phenotypic Reversal,” BioMed Research International, vol. 2014, pp. 1–21, 2014. View at Publisher · View at Google Scholar
  • Dibyendu Talukdarpp. 491–533, 2015. View at Publisher · View at Google Scholar
  • Dibyendu Talukdarpp. 113–156, 2015. View at Publisher · View at Google Scholar
  • Girish Prasad Dixit, Ashok Kumar Parihar, Narendra Pratap Singh, and Abhishek Bohra, “Achievements and prospects of grass pea (Lathyrus sativus L.) improvement for sustainable food production,” Crop Journal, vol. 4, no. 5, pp. 407–416, 2016. View at Publisher · View at Google Scholar