Research Article

Population Studies and Carrageenan Properties in Eight Gigartinales (Rhodophyta) from Western Coast of Portugal

Table 1

Biomass, yield, and carrageenan composition.

FamilySpeciesBiomass (gm−2) (dry weight) Lifecycle phaseHarvest seasonCarrageenan
Yield(1)Letter code(2)Alkali-extracted(3) (%mol)Native(4)

CystocloniaceaeCalliblepharis jubata ( )NFSpring ( )G4S-DA2S100 ιι (ν)
C. jubata ( )TSpring ( )G4S-DA2S, G4S-DA98 ι, 2 κ (ν)
C. jubata ( )FGSpring ( )G4S-DA2S100 ιι (ν)

GigartinaceaeChondracanthus acicularis ( )NFSummer ( )G4S-DA, G4S-DA2S (μ/ν)
C. acicularis
( )
TSummer ( )G2S-D2S, G2S-DA2S59 ξ, 41 θ
C. acicularis ( )FGLate summer ( )G4S-DA, G4S-DA2S61 κ, 34 ι, 5 pyruvate (μ/ν)
Chondracanthus teedei var. lusitanicus ( )NFLate summer ( )G4S-DA, G4S-DA2S56 κ, 44 ι (μ/ν)
C. teedei var. lusitanicus ( )TSummer ( )G2S-D2S, G2S-DA2S67 ξ, 33 θ
C. teedei var. lusitanicus ( )FGLate summer ( )G4S-DA, G4S-DA2S58 κ, 42 ι (μ/ν)
Chondrus crispus ( )NFLate summer ( )G4S-DA, G4S-DA2S64 κ, 36 ι (μ)
C. crispus ( )FGSummer ( )G4S-DA, G4S-DA2S70 κ, 30 ι (μ)
C. crispus ( )TSummer ( )G2S-D2S, 6S100 λ
Gigartina pistillata ( )TLate summer ( )G2S-D2S, G2S-D2S, 6S
G. pistillata ( )H ()Summer ( )G2S-D2S, G2S-D2S, 6S
G. pistillata ( )FGSummer ( )G4S-DA, G4S-DA2S48 κ, 45 ι, 7 pyruvate (μ/ν)
G. pistillata ( )H (♀)Summer ( )G4S-DA, G4S-DA2S49 κ, 45 ι, 6 pyruvate (μ/ν)

PhyllophoraceaeAhnfeltiopsis devoniensis ( )GSummer ( )G4S-DA2S, G4S-DA82 ι, 18 κ (ν)
Gymnogongrus crenulatus ( )TBLate spring ( )G4S-DA, G4S-DA2S64 κ, 29 ι, 7 pyruvate (μ/ν)
Mastocarpus stellatus ( )NFLate summer ( )G4S-DA, G4S-DA2S62 κ, 36 ι, 2 pyruvate (μ/ν)
M. stellatus ( )FGLate summer ( )G4S-DA, G4S-DA2S59 κ, 41 ι (μ/ν)

T: tetrasporophyte; FG: female gametophyte; G: gametophyte; NF: nonfructified thalli; TB: tetrasporopblastic thalli; H: heterosporic thalli: (♀ cistocarpic branch; tetrasporic branch); (1) yields (maximum value found) expressed as a percentage of dry weight ± standard error; (3)composition determined by 1H-NMR; (4)composition determined by FTIR-ATR and FT-Raman analysis of ground seaweed samples; the carrageenans are identified according to the Greek lettering system and letter code (2)proposed by Knutsen et al. [3]; the letters between parentheses ( ) correspond to the biological precursors of the carrageenans, present in native carrageenan samples (or ground seaweed). Kappa (κ), Mu (μ), Iota (ι), Nu (ν), Theta (θ), Lambda (λ), and Xi (ξ).