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The Scientific World Journal
Volume 2014, Article ID 651745, 13 pages
http://dx.doi.org/10.1155/2014/651745
Research Article

Comparative Ecophysiological Study of Salt Stress for Wild and Cultivated Soybean Species from the Yellow River Delta, China

1State Key Laboratory of Urban and Regional Ecology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
2The Graduate University of Chinese Academy of Sciences, Beijing 100049, China
3Key Laboratory of Coastal Biology & Bioresources Utilization, Yantai Institute of Coastal Zone Research (YIC), Chinese Academy of Sciences (CAS), Yantai 264003, China
4Institute for Life Science, Qingdao University of Science & Technology (QUST), Qingdao 266042, China

Received 16 April 2014; Revised 18 April 2014; Accepted 21 April 2014; Published 25 May 2014

Academic Editor: Xu Gang

Copyright © 2014 Gang Wu et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Gang Wu, Zhengda Zhou, Peng Chen, Xiaoli Tang, Hongbo Shao, and Hongyan Wang, “Comparative Ecophysiological Study of Salt Stress for Wild and Cultivated Soybean Species from the Yellow River Delta, China,” The Scientific World Journal, vol. 2014, Article ID 651745, 13 pages, 2014. https://doi.org/10.1155/2014/651745.