Research Article
Role of Ulva lactuca Extract in Alleviation of Salinity Stress on Wheat Seedlings
Table 2
Electrophoretic protein pattern of salinity stressed Triticum aestivum seedlings presoaked in 1% Ulva lactuca extract.
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M. Wt (KDa) | | Salinity levels | 0 mM | 50 mM | 100 mM | 150 mM | 200 mM | 250 mM | % Content | Band % | % Content | Band % | % Content | Band % | % Content | Band % | % Content | Band % | % Content | Band % |
| 215.04 | 0.364 | | | | | 0 | 14.2b | | | | | | | 132.44 | 0.431 | | | | | 0 | 9.13b | | | | | | | 125.82 | 0.451 | | | | | | | | | 0 | 16.6b | | | 98.09 | 0.494 | | | | | 0 | 18.2b | | | | | | | 79.72 | 0.556 | 122.39 | 18.91 | | | | | | | | | | | 52.73 | 0.585 | | | | | | | | | 0 | 25.1b | | | 44.72 | 0.636 | | | | | | | | | | | 85.95 | 14.32 | 42.26 | 0.659 | | | | | 166.68 | 23.72 | | | | | | | 22.85 | 0.74 | 80.69 | 39.95 | | | | | | | | | | | 22.65 | 0.755 | | | | | | | | | 0 | 23.8b | | | 22.50 | 0.761 | | | | | | | | | | | 143.32 | 49.04 | 20.12 | 0.795 | | | | | | | 74.76 | 35.7 | | | | | 12.71 | 0.915 | | | | | | | 103.77 | 64.3 | | | | | 11.92 | 0.923 | 93.86 | 41.14 | | | | | | | | | | | 11.35 | 0.939 | | | | | 90.99 | 34.72 | | | | | | | 11.33 | 0.945 | | | | | | | | | | | 96.47 | 36.65 | 11.21 | 0.958 | | | | | | | | | 130.75 | 34.55 | | | 10.63 | 0.988 | | | 160.11 | 100 | | | | | | | | |
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Newly formed bands in protein profile of U. lactuca treated seedlings.
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