Research Article

Dietary Conjugated Linoleic Acid Alters Oxidative Stability and Alleviates Plasma Cholesterol Content in Meat of Broiler Chickens

Table 1

Ingredients and chemical compositions of experimental diets.

Ingredient (% DM)Experimental diets
Starter (1–21 days)Finisher (22–42 days)
CONLCLAHCLACONLCLAHCLA

Corn51.1751.1751.1758.958.958.9
Soybean meal40.5640.5640.5632.2232.2232.22
Palm oil52.552.5
Lutrell2.552.55
DiCalcalcium phosphate1.341.341.341.41.41.4
Limestone1.71.71.71.191.191.19
Common salt0.40.40.40.40.40.4
1Vitamin premix0.050.050.050.050.050.05
1Mineral premix0.050.050.050.050.050.05
DL-methionine0.260.260.260.30.30.3
Lysine0.50.50.5
2Chemical composition
 Crude protein (% DM)22.0022.0022.0020.520.520.5
 Metabolizable energy (Kcal/kg)308030803080315031503150
 Crude fat (%)7.277.277.277.507.507.50
 Phosphorus (% DM)0.450.450.450.420.420.42
 Calcium (% DM)1.001.001.000.90.90.9
 Methionine (% DM)0.550.550.550.50.50.5
 Lysine (% DM)1.201.201.20111
 Na (% DM)0.200.200.200.150.150.15

CON: CON; LCLA: low conjugated linoleic acid; HCLA: high conjugated linoleic acid.
1Premixes contributed the following nutrients per kilogram of complete feed: vitamin A, 2300 IU; vitamin D3, 400 IU; vitamin E, 1.8 mg; vitamin B12, 3.5 mg; riboflavin, 1.4 mg; pantothenic acid, 2 mg; nicotinic acid, 7 mg; pyridoxine, 0.25 mg; folic acid, 0.15 mg; menadione, 0.3 mg; thiamin, 0.15 mg; manganese oxide, 35 mg; ferrous sulfate 35 mg; zinc oxide, 30 mg; copper sulfate, 60 mg; cobalt carbonate, 5 mg; potassium iodine, 0.6 mg; selenium vanadate, 0.09 mg. CLA used in this study was Lutrell pure, BASF, Germany, which contained 60% CLA. Dietary inclusion of 5% and 2.5% Lutrell will be 1.5% and 3% of both CLA isomers, respectively.
2Calculated values.