Chemical Composition, Antifungal, and Cytotoxicity Activities of Inga laurina (Sw.) Willd Leaves

Table 1

Total phenolics, proanthocyanidins, and flavonoids for extracts and fractions of I. laurina leaves.

Samples	TP (mg GAE )	P (mg CE )	F (mg QE t^−1)
EE	127.7 ± 0.1	76.7 ± 1.3	133.1 ± 3.5
HF	35.0 ± 0.1	20.2 ± 1.9	33.6 ± 2.1
CF	82.2 ± 1.0	43.3 ± 4.5	205.9 ± 9.2
EAF	475.3 ± 1.9	68.1 ± 4.4	359.3 ± 10.6
BF	135.9 ± 1.5	59.7 ± 4.1	24.2 ± 1.2

EE = ethanol extract; HF = hexane fraction; CF = chloroform fraction; EAF = ethyl acetate fraction; BF = n-butanol fraction; TP = total phenolics; GAE = gallic acid equivalent; P = proanthocyanidins; CE = catechin equivalent; F = flavonoids; QE = quercetin equivalent. Results are presented as mean ± standard deviation for the triplicate assays. The analyses with the same letters did not show a significant difference between the averages by 5% Tukey test.