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Veterinary Medicine International
Volume 2010, Article ID 274987, 7 pages
Research Article

Molecular Microbial Analysis of Lactobacillus Strains Isolated from the Gut of Calves for Potential Probiotic Use

Departamento de Salud Pública Veterinaria, Facultad de Ciencias Veterinarias, Universidad Nacional del Litoral, Kreder 2805 (S3080HOF) Esperanza, Santa Fe, Argentina

Received 1 June 2009; Accepted 29 July 2009

Academic Editor: Alessandro Mannelli

Copyright © 2010 Lorena P. Soto et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [18 citations]

The following is the list of published articles that have cited the current article.

  • Barbara Ripamonti, Alessandro Agazzi, Carla Bersani, Paola De Dea, Chiara Pecorini, Silvia Pirani, Raffaella Rebucci, Giovanni Savoini, Simone Stella, Alberta Stenico, Erica Tirloni, and Cinzia Domeneghini, “Screening of species-specific lactic acid bacteria for veal calves multi-strain probiotic adjuncts,” Anaerobe, vol. 17, no. 3, pp. 97–105, 2011. View at Publisher · View at Google Scholar
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  • M. V. Zbrun, M. G. Altina, E. Bonansea, L. S. Frizzo, L. P. Soto, A. Romero-Scharpen, M. R. Rosmini, G. J. Sequeira, and M. L. Signorini, “Identification of lactic acid bacteria with bio-preservative potential isolated from contaminated avian blood obtained at the slaughterhouse,” Archivos de Medicina Veterinaria, vol. 45, no. 3, pp. 273–282, 2013. View at Publisher · View at Google Scholar
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