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Veterinary Medicine International
Volume 2012, Article ID 301902, 5 pages
http://dx.doi.org/10.1155/2012/301902
Research Article

Detection of Salmonella spp., Candida albicans, Aspergillus spp., and Antimicrobial Residues in Raw and Processed Cow Milk from Selected Smallholder Farms of Zimbabwe

1Department of Animal Science, University of Zimbabwe, P.O. Box MP 167, Mount Pleasant, Harare, Zimbabwe
2Department of Paraclinical Veterinary Studies, University of Zimbabwe, P.O. Box MP 167, Mount Pleasant, Harare, Zimbabwe

Received 14 February 2012; Revised 3 August 2012; Accepted 23 August 2012

Academic Editor: Douglas Morck

Copyright © 2012 Tryness Anastazia Mhone et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [2 citations]

The following is the list of published articles that have cited the current article.

  • G. Msalya, “Contamination Levels and Identification of Bacteria in Milk Sampled from Three Regions of Tanzania: Evidence from Literature and Laboratory Analyses,” Veterinary Medicine International, vol. 2017, pp. 1–10, 2017. View at Publisher · View at Google Scholar
  • Ružica Tomicic, Zorica Tomicic, and Peter Raspor, “Adhesion of Candida spp. and pichia spp. to wooden surfaces,” Food Technology and Biotechnology, vol. 55, no. 1, pp. 138–142, 2017. View at Publisher · View at Google Scholar