The Effect of Feeding Laying Hens with Nonindustrial Hemp Seed on the Fatty Acid Profile, Cholesterol Level, and Tocopherol Composition of Egg Yolk

Table 6

Analysis of variance for the effect of Moroccan nonindustrial hemp seed incorporation in the diet of laying hens on fatty acid profile sum ant ratios during the experimental period.

SFA
Dose	3	6.719	53.592	<0.001
Period	2	2.153	17.174	<0.001
Dose × period	6	5.142	41.017	<0.001
Error	96	0.125
UFA
Dose	3	6.744	53.798	<0.001
Period	2	2.120	16.916	<0.001
Dose × period	6	5.134	40.956	<0.001
Error	96	0.125
MUFA
Dose	3	970.495	4703.078	<0.001
Period	2	31.944	154.802	<0.001
Dose × period	6	35.677	172.893	<0.001
Error	96	0.206
PUFA
Dose	3	900.335	5049.344	<0.001
Period	2	31.078	174.296	<0.001
Dose × period	6	61.527	345.062	<0.001
Error	96	0.178
PUFA n-6
Dose	3	486.461	3816.600	<0.001
Period	2	16.787	131.707	<0.001
Dose × period	6	40.015	313.948	<0.001
Error	96	0.127
PUFA n-3
Dose	3	91.235	2289.228	<0.001
Period	2	2.237	56.123	<0.001
Dose × period	6	2.392	60.012	<0.001
Error	96	0.040
PUFA n-6/PUFA n-3
Dose	3	139.298	1112.580	<0.001
Period	2	15.565	124.319	<0.001
Dose × period	6	12.553	100.264	<0.001
Error	96	0.125
DFA
Dose	3	17.423	197.216	<0.001
Period	2	0.746	8.444	<0.001
Dose × period	6	4.008	45.366	<0.001
Error	96	0.088
OFA
Dose	3	0.007	52.041	<0.001
Period	2	0.007	55.367	<0.001
Dose × period	6	0.004	31.124	<0.001
Error	96	0.000