N-Acetylcysteine Decreases Myocardial Content of Inflammatory Mediators Preventing the Development of Inflammation State and Oxidative Stress in Rats Subjected to a High-Fat Diet

Table 2

Nutritional composition of the high-fat diet (HFD) from Research Diet.

Nutrient classes	Ingredient	High-fat diet (gm %)
Protein	Casein, lactic, 30 mesh	25.8
	Cysteine L	0.4
Carbohydrate	Lodex 10	16.2
	Sucrose, fine granulated	9.4
Fiber	Solka floc, FCC200	6.5
Fat	Lard	31.7
	Soybean oil, USP	3.2
Mineral	S10026B	6.5
Vitamin	Choline bitartrate	0.3
	V10001C	0.1