Journal of Nutrition and Metabolism

Dietary Habits of Type 2 Diabetes Patients: Variety and Frequency of Food Intake

Downregulation of PGC-1α Prevents the Beneficial Effect of EET-Heme Oxygenase-1 on Mitochondrial Integrity and Associated Metabolic Function in Obese Mice

Effects of Exercise Training under Hyperbaric Oxygen on Oxidative Stress Markers and Endurance Performance in Young Soccer Players: A Pilot Study

Potential Benefits of Jujube (Zizyphus Lotus L.) Bioactive Compounds for Nutrition and Health

[Retracted] Ghanaians Might Be at Risk of Inadequate Dietary Intake of Potassium

Effect of the Lipoxygenase Inhibitor Baicalein on Muscles in Ovariectomized Rats

Evaluation of the Anti-Inflammatory Effect of Locally Delivered Vitamin C in the Treatment of Persistent Gingival Inflammation: Clinical and Histopathological Study

Gender and Racial Differences in the Cardiovascular Risk Factors among Overweight and Obese Rural Adults, Kuching and Samarahan Division, Sarawak, Malaysia

Sports Nutrition Knowledge among Mid-Major Division I University Student-Athletes

Serum Metabolomic Response to Long-Term Supplementation with all-rac-α-Tocopheryl Acetate in a Randomized Controlled Trial

Transient Decrease in Circulatory Testosterone and Homocysteine Precedes the Development of Metabolic Syndrome Features in Fructose-Fed Sprague Dawley Rats

A High Protein Diet Has No Harmful Effects: A One-Year Crossover Study in Resistance-Trained Males

Malnutrition: The Importance of Identification, Documentation, and Coding in the Acute Care Setting

Effect of Treatment with Salsalate, Menhaden Oil, Combination of Salsalate and Menhaden Oil, or Resolvin D1 of C57Bl/6J Type 1 Diabetic Mouse on Neuropathic Endpoints

Exercising in the Fasted State Reduced 24-Hour Energy Intake in Active Male Adults

Journal of Nutrition and Metabolism

Table of Contents

Table of Contents: 2016

Dietary Habits of Type 2 Diabetes Patients: Variety and Frequency of Food Intake

Downregulation of PGC-1α Prevents the Beneficial Effect of EET-Heme Oxygenase-1 on Mitochondrial Integrity and Associated Metabolic Function in Obese Mice

Effects of Exercise Training under Hyperbaric Oxygen on Oxidative Stress Markers and Endurance Performance in Young Soccer Players: A Pilot Study

Potential Benefits of Jujube (Zizyphus Lotus L.) Bioactive Compounds for Nutrition and Health

[Retracted] Ghanaians Might Be at Risk of Inadequate Dietary Intake of Potassium

Effect of the Lipoxygenase Inhibitor Baicalein on Muscles in Ovariectomized Rats

Evaluation of the Anti-Inflammatory Effect of Locally Delivered Vitamin C in the Treatment of Persistent Gingival Inflammation: Clinical and Histopathological Study

Gender and Racial Differences in the Cardiovascular Risk Factors among Overweight and Obese Rural Adults, Kuching and Samarahan Division, Sarawak, Malaysia

Sports Nutrition Knowledge among Mid-Major Division I University Student-Athletes

Serum Metabolomic Response to Long-Term Supplementation with all-rac-α-Tocopheryl Acetate in a Randomized Controlled Trial

Transient Decrease in Circulatory Testosterone and Homocysteine Precedes the Development of Metabolic Syndrome Features in Fructose-Fed Sprague Dawley Rats

A High Protein Diet Has No Harmful Effects: A One-Year Crossover Study in Resistance-Trained Males

Malnutrition: The Importance of Identification, Documentation, and Coding in the Acute Care Setting

Effect of Treatment with Salsalate, Menhaden Oil, Combination of Salsalate and Menhaden Oil, or Resolvin D1 of C57Bl/6J Type 1 Diabetic Mouse on Neuropathic Endpoints

Exercising in the Fasted State Reduced 24-Hour Energy Intake in Active Male Adults