About this Journal Submit a Manuscript Table of Contents
Oxidative Medicine and Cellular Longevity
Volume 2012 (2012), Article ID 374346, 9 pages
http://dx.doi.org/10.1155/2012/374346
Research Article

Modified High-Sucrose Diet-Induced Abdominally Obese and Normal-Weight Rats Developed High Plasma Free Fatty Acid and Insulin Resistance

1Division of Geriatrics, West China Hospital of Sichuan University, Chengdu 610041, China
2Division of Endocrinology and Metabolism, West China Hospital of Sichuan University, Chengdu 610041, China
3Division of Endocrinology, The Fifth People’s Hospital of Chengdu, Chengdu 611130, China

Received 29 June 2012; Revised 31 October 2012; Accepted 26 November 2012

Academic Editor: Peter Adhihetty

Copyright © 2012 Li Cao et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Abstract

Introduction. Metabolically obese but normal-weight (MONW) individuals have metabolic features of overt obesity, and abdominal adiposity is common in them. Animal models of MONW individuals are lacking. We aimed to develop an abdominally obese and normal-weight (AONW) rat model. Methods and Results. Young male Sprague-Dawley rats were fed chow or a modified high-sucrose (HS) diet for 20 weeks. The HS diet induced increased visceral adipose tissue without increased body weight, reduced glucose disposal rates, and increased hepatic glucose output during the hyperinsulinemic-euglycemic clamp, increased plasma glucose during the intraperitoneal glucose tolerance test, and increased plasma free fatty acids. Hepatic lipidosis and hepatocyte mitochondria swelling were found in HS rats through light microscopy and transmission electron microscopy; similar impairments were not observed in muscle. RT-PCR showed that mRNA expression of uncoupling protein 3 and peroxisome proliferator-activated receptor-gamma coactivator 1α increased in muscle of HS rats, while expression of mitochondrial transcription factor A, glucose transporter type 4, and insulin receptor substrate-1 did not change significantly. Conclusion. AONW rats developed metabolic disorders seen in MONW individuals. Steatosis, mitochondrial morphologic changes, and insulin resistance were more serious in liver than in muscle. Genes involved in fatty acid metabolism and mitochondrial function changed in less impaired muscle.

1. Introduction

There is a special group of individuals who are in normal-weight but have metabolic features observed in overt obesity. These individuals are not obese on the basis of height and weight, but are hyperinsulinemic, insulin-resistant, and predisposed to type 2 diabetes, hypertriglyceridemia, and premature coronary heart disease. They have been identified as metabolically obese but normal-weight (MONW) individuals [1]. MONW individuals are very prevalent in the general population [26]. Although they have a normal body mass index or are mildly obese, MONW individuals usually have obviously increased visceral adipose as measured on dual X-ray absorptiometry, computed tomography, and magnetic resonance imaging [3, 7, 8]. The increased visceral fat is strongly associated with insulin resistance and other metabolic disorders in MONW individuals [8].

An animal model of abdominal obesity without obviously increased body weight would be valuable to study metabolic disorders mimicking the situations in MONW individuals. However, almost all available rat models with metabolic disturbances [911] are obese models with insulin resistance.

High-fat and high-sucrose diets are the most frequently used diets in the establishment of rat models of insulin resistance. Compared with high-fat diets, high-sucrose diets do not increase the body weight of rats in the long term [1214]. Thus, we attempted to develop a rat model of abdominal obesity with normal weight (AONW) using a modified high-sucrose diet that provided a smaller proportion of calories from sucrose than that in general high-sucrose formulas. The metabolic characteristics, insulin sensitivity, and morphological changes in liver and muscle were measured. Gene expressions involved in mitochondrial function and metabolism of fatty acids and glucose in muscle were detected in this rat model.

2. Materials and Methods

2.1. Animals and Diets

4- to 5-week-old male Sprague-Dawley rats obtained from the Huaxi Animal Centre of Sichuan University were randomly assigned to either the control group (CG) or the HS diet group (HS). The total calories contained in 100 g of each diet were 349 and 365 kcal in the CG and HS, respectively. Carbohydrate, protein, and fats provided 62%, 17%, and 21% of calories, respectively, in the CG, and 70%, 20%, and 10% of calories, respectively, in the HS. In the HS diet, sucrose and starch provided 35% of calories. The chow was offered by the university animal centre. The amount of daily diet was not limited in either group. Rats were housed in cages with 12 hours of light (7:00–19:00), a temperature of 21°C to 26°C, and 60% to 70% humidity. Rats were weighed every 4 days during the first 4 weeks, then weekly from 5 to 20 weeks.

2.2. Intraperitoneal Glucose Tolerance Test

After 19 weeks of treatment, rats were fasted for 12 hours before the intraperitoneal glucose tolerance test (IPGTT). A 10%-glucose solution (2 g/kg) was intraperitoneally injected in awake and fasted rats. Blood samples were sequentially collected via the tail vein before and 30, 60, and 120 min after injection.

2.3. Hyperinsulinemic-Euglycemic Clamp and Metabolic Measurement

After 20 weeks of treatment, rats were studied from 8:00 after fasting overnight. After anesthesia by intraperitoneal injection of pentobarbital, cannulae were inserted into the right jugular vein and left carotid artery for blood sampling and infusions, respectively. After successful cannula insertion, a blood sample was collected for measurement of lipid profiles. When rats began to recover from anesthesia in 1 hour, insulin was infused at a rate of 4 U·kg−1·min−1 while euglycemia was maintained by infusion of 20% glucose. At 60 min before infusion of insulin and glucose, an initial sample was collected for measurement of basic insulin and glucose. At the same time, a bolus of glucose (6 μCi) in 0.5 mL of saline was injected, followed by infusion at 0.1 μCi/min until the end of the experiment. After the infusion of insulin and unlabeled glucose, a blood sample was taken every 10 min to measure the blood glucose concentration for adjustment of the glucose infusion rate (GIR) until blood glucose levels reached a steady state (basic glucose ±0.1 mmol/L), then every 5 min until the end of the experiment. Blood samples (0.5 mL) were taken at 10, 30, 60, 90, 100, 110, and 120 min. The glucose disappearance rate ( ) and hepatic glucose output rate were calculated from the disappearance of glucose. Plasma levels of insulin during the clamp were obtained from averaged values of blood samples taken in the steady state. Insulin was detected by radioimmunoassay (Linco, USA). Serum triglyceride and cholesterol were examined by an enzymatic method (Dongou, China). Plasma free fatty acids (FFA) were examined by chromatometry (Randox, UK).

2.4. Histopathology

After recovering from the above-described operation, rats were sacrificed in the fasted state with an overdose of intraperitoneal pentobarbital at 9:00. Liver, gastrocnemius, and vastus lateralis were rapidly removed and fixed for histologic section. The slices were stained by hematoxylin/eosin and Sudan III and observed under a microscope at 150x.

2.5. Electron Microscopy

For transmission electron microscopy (TEM), muscles were fixed in 2.5% glutaraldehyde for 24 hours. Photos were captured using an H-600IV transmission electron microscope (Hitachi Ltd., Japan) in the TEM laboratory of Sichuan University.

2.6. Real-Time Fluorescent Quantitative PCR

The rats’ total RNA from 30 mg of gastrocnemius muscle was isolated with Trizol reagent (Gibco, USA). The total RNA was dissolved in 100 μL of DEPC-treated water and stored at −80°C until further use. RNA integrity was assessed by electrophoresis in 1% (wt/vol) agarose minigels and ethidium bromide staining. cDNA was synthesized according to the instructions of RevertAid First Strand cDNA Synthesis Kit (MBI, Lithuania). TaqMan primers and probes were offered by Shanghai Biotech Company according to the array of uncoupled protein 3 (UCP3), peroxisome proliferator-activated receptor-gamma coactivator 1α (PGC-1α), mitochondrial transcription factor A (TFAM), glucose transporter type 4 (GLUT4), and insulin receptor substrate-1 (IRS-1) in NCBI GenBank using Primer Express Software (PE Applied Biosystems, CA). The RT-qPCR reaction was carried out in an FTC 2000 Real-Time PCR System (Fenglyn Company, Canada).

2.7. Statistical Analysis

All values are presented in figures and tables as sample means ± SE. Statistical analysis was performed using a two-tailed paired Student’s -test or ANOVA for CG versus HS to establish effects of the intervention. The type I error rate was set a priori at . Analysis was performed using SPSS 13.0.

3. Results

3.1. High-Sucrose Diet Induced Abdominally Obese Rats with Normal Weight

As shown in Figure 1, weight gains did not differ between the groups during the first 20 weeks of the study period ( ). After 20 weeks, weight gain in the HS increased more rapidly than in the CG (data not shown). However, as shown in Figure 2, the mesenteric, retroperitoneal, epididymal, and total intraperitoneal fat weights in the HS increased obviously compared with those in the CG ( , 0.021, 0.008, and 0.012, resp.). Among these, the epididymal fat increased most significantly. Thus, the HS rats could be called AONW rats.

374346.fig.001
Figure 1: Body weights of rats in control group (CG) and high-sucrose diet group (HS) during the first 20 weeks of the study. Values are means ± SD, , .
374346.fig.002
Figure 2: Visceral fat weight per 100 g body weight of rats in the control group (CG) and high-sucrose diet group (HS). The error bar is ±2 SD. . , . BW: body weight.
3.2. AONW Rat Features Increased Plasma FFA and Glucose Intolerance

As shown in Figure 3, the serum triglyceride, total cholesterol, plasma glucose, and plasma insulin levels in the fasting state showed no differences between the two groups, while the fasting plasma FFA level increased ( ) in AONW rats. In the IPGTT, AONW rats showed increased serum glucose levels at 30, 60, and 120 min (Figure 4). The area under the blood glucose curve in the IPGTT was in AONW rats and in controls ( ). AONW rats showed glucose intolerance.

fig3
Figure 3: Fasting serum triglycerides (a), total cholesterol (b), plasma free fatty acids (c), plasma glucose (d), and plasma insulin (e) at 20 weeks. The error bar is ±2 SD. CG: control group. HS: high-sucrose group.
374346.fig.004
Figure 4: Plasma glucose (mmol/L) of rats fed CG food or HS food during intraperitoneal glucose tolerance tests. Values are means ± SD, , for the difference between groups. CG: control group. HS: high-sucrose group.
3.3. AONW Rats Showed Insulin Resistance in Liver and Peripheral Tissue

Data from the hyperinsulinemic-euglycemic clamp studies after 20 weeks are shown in Table 1. In the basal state, no differences in the glucose disposal rate (GDR) or hepatic glucose output (HGO) were found between the two groups. In the stable state during the clamp, the HS diet induced a significant decrease in GIR compared with the CG diet ( ). The GDR of peripheral tissues was also significantly reduced in the HS ( ) during the clamp. There was a trend that the HGO could not be inhibited by insulin in the HS, as in the CG. The inhibited rate of HGO by insulin in AONW rats was obviously reduced compared with that in the CG, although the difference was not significant because of the large SD. The inhibited rate of HGO was only 38% of that in CG rats.

tab1
Table 1: Parameters of glucose metabolism from hyperinsulinemic-euglycemic clamp.

3.4. Hepatic Lipidosis and Mitochondrial Changes in Liver of AONW Rats

The liver of AONW rats showed lipidosis under Sudan III stain (Figure 5). Under electronic microscope, AONW rats showed mitochondrial swelling and mitochondrial cristae were decreased. More glycogenosomes were observed in the AONW rats (Figure 6).

fig5
Figure 5: Liver in Sudan III stain under light microscopy, ×150. (a) CG: normal. (b) HS: developed hepatic lipidosis. CG: control group. HS: high-sucrose group.
fig6
Figure 6: Liver under electronic microscopy. (a) CG: normal. (b) HS: mitochondrial swelling was obvious, and mitochondrial cristae were decreased (A) in the HS. More glycogenosomes were shown in the HS (B). CG: control group. HS: high-sucrose group.
3.5. Muscle Morphology of AONW Rat Hind Legs

In rat hind legs, the morphology of mitochondria did not differ between the CG and HS although the content of mitochondria was not measured. Lipid droplets were found in the HS muscle. Muscle fibers of the HS presented capillary necrosis (Figure 7).

fig7
Figure 7: Muscle under electronic microscopy. (a, b) The morphology of mitochondria did not differ between groups. (b) Lipid droplets were found in HS muscle (black arrow). (c) Capillary necrosis was detected among muscle fibers of the HS (white arrow). CG: control group. HS: high-sucrose group.
3.6. Expression of Genes Involved in Fatty Acid Metabolism and Mitochondrial Function in Muscle of AONW Rat Hind Legs

Because the insulin-resistant muscle did not show obvious morphologic changes, we explored whether expression of some important genes involved in FFA metabolism, glucose uptake, and mitochondrial function had been modulated. The results of RT-PCR are shown in Figure 8. The UCP3 and PGC-1α mRNA expression levels increased significantly in AONW rats. TFAM, GLUT4, and IRS-1 mRNA expression levels were not statistically changed.

fig8
Figure 8: mRNA expression for genes involved in mitochondrial oxidation and biogenesis. (a) UCP3, (b) PGC-1α, (c) TFAM, (d) GLUT4, and (e) IRS-1. The error bar is ±2 SD. , , HS versus CG. CG: control group. HS: high-sucrose group.

4. Discussion

This study showed that a diet containing 35% of caloric intake from sucrose led to insulin resistance in rats, while body weights did not increase during feeding for 20 weeks. As expected, the insulin-resistant rats with normal weights developed highly increased VAT. Thus, this model could be called an AONW rat model. The AONW rats developed high plasma FFA, impaired glucose tolerance as demonstrated by the IPGTT, and insulin resistance as shown by the hyperinsulinemic-euglycemic clamp, which are metabolic features of MONW individuals [4, 8]. Thus, the characteristics of AONW rats mimic situations in MONW individuals to some extent and could be used to study abdominal adiposity-related metabolic disorders. This is valuable because biopsy cannot be performed in humans in many situations.

In the hyperinsulinemic-euglycemic clamp, the AONW rats showed significantly reduced GIR, which demonstrated a decreased overall capability of disposing of ectogenic glucose. GDR in AONW rats was reduced to 64.2% of that in CG rats, which demonstrated insulin resistance of peripheral tissues, mainly including white adipose tissue and muscle. The inhibited rate of HGO in AONW rats was reduced to 38% of that in CG rats, which demonstrated hepatic insulin resistance. These results indicate that hepatic insulin resistance was probably more serious than insulin resistance in peripheral tissues.

In the liver, AONW rats showed obvious lipidosis, mitochondrial swelling, and decreased mitochondrial cristae, while similar changes were not found by light and electronic microscopy in skeletal muscle. The more serious morphologic changes in liver than in muscle were consistent with the findings from the hyperinsulinemic-euglycemic clamp. These findings imply that the hepatic insulin resistance developed earlier and was more serious than the insulin resistance in peripheral tissues (mainly muscle). These findings are also supported by other studies on rat obesity models that showed a tissue-specific sequence in the development of diet-induced insulin resistance [15, 16].

A few lipid droplets and capillary necrosis were observed in the muscle of AONW rats, while mitochondrial abnormalities and other morphologic changes were not observed. To detect whether there were gene modulations involved in FFA metabolism, mitochondrial function, and glucose uptake in the muscle without obvious morphologic changes, we measured mRNA expressions of UCP3, PGC-1α, TFAM, GLUT4, and IRS-1.

The UCP3 mRNA expression was significantly increased by high plasma FFA levels in the muscle of AONW rats, like in other situations involving elevated plasma FFA levels, including the fasting state, exercise, streptomycin-induced diabetes, and high-fat diets [1719]. Because UCP3 has demonstrated the ability to increase fatty acid transport and oxidation [20] and protect mitochondria against lipid-induced mitochondrial dysfunction [21], increased UCP3 mRNA levels could be regarded as a marker of more FFA available to mitochondria or increased FFA metabolism. Other studies have shown that short-term elevated expression of UCP3 in transgenic rats protected rats from high-fat diet-induced insulin resistance [22, 23], while a continuous high-fat diet for 4 to 8 months eventually caused insulin resistance, although body weight increased less in controls [23]. Thus, as a skeletal muscle-specific UCP, the adaptively increased UCP3 mRNA might account for the decreased insulin resistance in muscles and relatively milder morphologic changes in muscular mitochondria and cells compared with those in the liver.

The present study showed increased expression of PGC-1α mRNA in rat muscle induced by an HS diet and a subsequent high plasma FFA level. However, PGC-1α and some genes required for mitochondrial oxidative phosphorylation in skeletal muscle were downregulated with 3 days and 3 weeks of a high-fat diet in humans and mice, respectively [24]. Another study showed that acipimox-induced reduction in plasma FFA levels led to decreased expression of PGC-1α in muscle of insulin-resistant individuals [25]. In these studies, PGC-1α responded to changes in the plasma FFA level in a paradoxical manner. It is possible that the expression level of PGC-1α caused by oversupply of FFA is dependent on the duration of exposure to FFA. Another possibility is that the composition of FFA causes different responses of PGC-1α [26]. Recent studies have shown that PGC-1α improves fatty acid oxidation and increases gene expression involved in mitochondrial biogenesis and function in cultured skeletal muscle cells [27, 28]. These effects of PGC-1α would be expected to lead to a reduction in lipid accumulation in muscle and an increase in insulin sensitivity [29]. Therefore, the increased PGC-1α in this study might be a compensatory mechanism against fat deposition and insulin resistance in skeletal muscle, although eventual insulin resistance cannot be avoided.

TFAM mRNA expression did not change significantly in the muscle of AONW rats. As a key activator of mitochondrial transcription, TFAM stabilizes mitochondrial DNA through formation of the nucleoid and titrates the amount of mitochondrial DNA [30]. In this study, no obvious change in mitochondrial density was observed by microscopy, although mitochondrial counting was not performed. The morphologic findings of the mitochondria were consistent with the TFAM mRNA expression. As in another study [24], TFAM mRNA did not change consistently with PGC1-α in the present study, which implies the presence of an unrecognized regulation pathway.

No significant changes in IRS-1 or GLUT4 mRNA expression were found in AONW rats. Whether there was dysfunction in tyrosine phosphorylation of IRS-1 and GLUT4 transposition was not determined in this study [31, 32]. Whether IRS-1 and GLUT4 were involved in the insulin resistance of this AONW rat model was also not determined.

There are limitation of this study. First, genes involved in fatty acid metabolism and glucose uptake were not detected. Second, mitochondrial content was not measured and genes involved in mitochondrial biogenesis were detected.

In summary, the present study showed an AONW rat model developed by a modified HS diet. The AONW model mimics some metabolic features of MONW individuals, such as increased visceral adipose, high plasma FFA, and insulin resistance. Morphologic impairment and insulin resistance of the liver were more serious than those in the skeletal muscle in this model. In the less impaired muscle, increases in UCP3 and PGC-1α mRNA expression are probably responding to increased available FFA and might protect muscle from insulin resistance to some extent.

Authors’ Contribution

L. Cao, X. Liu, and H. Cao contributed equally in the work of this paper.

References

  1. N. B. Ruderman, S. H. Schneider, and P. Berchtold, “The “metabolically-obese,” normal-weight individual,” American Journal of Clinical Nutrition, vol. 34, no. 8, pp. 1617–1621, 1981. View at Scopus
  2. E. Molero-Conejo, L. M. Morales, V. Fernández et al., “Lean adolescents with increased risk for metabolic syndrome,” Archivos Latinoamericanos de Nutricion, vol. 53, no. 1, pp. 39–46, 2003. View at Scopus
  3. R. V. Dvorak, W. F. DeNino, P. A. Ades, and E. T. Poehlman, “Phenotypic characteristics associated with insulin resistance in metabolically obese but normal-weight young women,” Diabetes, vol. 48, no. 11, pp. 2210–2214, 1999. View at Publisher · View at Google Scholar · View at Scopus
  4. M. P. St-Onge, I. Janssen, and S. B. Heymsfield, “Metabolic syndrome in normal-weight Americans: new definition of the metabolically obese, normal-weight individual,” Diabetes Care, vol. 27, no. 9, pp. 2222–2228, 2004. View at Publisher · View at Google Scholar · View at Scopus
  5. F. Conus, D. B. Allison, R. Rabasa-Lhoret et al., “Metabolic and behavioral characteristics of metabolically obese but normal-weight women,” Journal of Clinical Endocrinology and Metabolism, vol. 89, no. 10, pp. 5013–5020, 2004. View at Publisher · View at Google Scholar · View at Scopus
  6. Y. W. Park, S. Zhu, L. Palaniappan, S. Heshka, M. R. Carnethon, and S. B. Heymsfield, “The metabolic syndrome: prevalence and associated risk factor findings in the US population from the Third National Health and Nutrition Examination Survey, 1988–1994,” Archives of Internal Medicine, vol. 163, no. 4, pp. 427–436, 2003. View at Publisher · View at Google Scholar · View at Scopus
  7. N. Ruderman, D. Chisholm, X. Pi-Sunyer, and S. Schneider, “The metabolically obese, normal-weight individual revisited,” Diabetes, vol. 47, no. 5, pp. 699–713, 1998. View at Publisher · View at Google Scholar · View at Scopus
  8. A. Katsuki, Y. Sumida, H. Urakawa et al., “Increased visceral fat and serum levels of triglyceride are associated with insulin resistance in Japanese metabolically obese, normal weight subjects with normal glucose tolerance,” Diabetes Care, vol. 26, no. 8, pp. 2341–2344, 2003. View at Publisher · View at Google Scholar · View at Scopus
  9. M. P. Cleary, J. R. Vasselli, and M. R. Greenwood, “Development of obesity in Zucker obese (fafa) rat in absence of hyperphagia,” The American Journal of Physiology, vol. 238, no. 3, pp. E284–E292, 1980. View at Scopus
  10. D. N. Brindley and J. C. Russell, “Animal models of insulin resistance and cardiovascular disease: some therapeutic approaches using the JCR:LA-cp rat,” Diabetes, Obesity and Metabolism, vol. 4, no. 1, pp. 1–10, 2002. View at Publisher · View at Google Scholar · View at Scopus
  11. J. Sassard, A. Larcan, J. D. Sraer et al., “Human essential hypertension and genetic hypertension in rats: The Lyon model,” Bulletin de l'Academie Nationale de Medecine, vol. 190, no. 1, pp. 111–121, 2006. View at Scopus
  12. L. Li, G. Yang, Q. Li, Y. Tang, and K. Li, “High-fat- and lipid-induced insulin resistance in rats: The comparison of glucose metabolism, plasma resistin and adiponectin levels,” Annals of Nutrition and Metabolism, vol. 50, no. 6, pp. 499–505, 2007. View at Publisher · View at Google Scholar · View at Scopus
  13. S. Tanaka, T. Hayashi, T. Toyoda et al., “High-fat diet impairs the effects of a single bout of endurance exercise on glucose transport and insulin sensitivity in rat skeletal muscle,” Metabolism, vol. 56, no. 12, pp. 1719–1728, 2007. View at Publisher · View at Google Scholar · View at Scopus
  14. C. Raffaella, B. Francesca, F. Italia, P. Marina, L. Giovanna, and I. Susanna, “Alterations in hepatic mitochondrial compartment in a model of obesity and insulin resistance,” Obesity, vol. 16, no. 5, pp. 958–964, 2008. View at Publisher · View at Google Scholar · View at Scopus
  15. R. Kleemann, M. Van Erk, L. Verschuren et al., “Time-resolved and tissue-specific systems analysis of the pathogenesis of insulin resistance,” PLoS ONE, vol. 5, no. 1, article e8817, 2010. View at Publisher · View at Google Scholar · View at Scopus
  16. M. J. Pagliassotti and P. A. Prach, “Quantity of sucrose alters the tissue pattern and time course of insulin resistance in young rats,” American Journal of Physiology, vol. 269, no. 3, part 2, pp. R641–R646, 1995. View at Scopus
  17. M. P. Thompson and D. Kim, “Links between fatty acids and expression of UCP2 and UCP3 mRNAs,” FEBS Letters, vol. 568, no. 1–3, pp. 4–9, 2004. View at Publisher · View at Google Scholar · View at Scopus
  18. J. Matsuda, K. Hosoda, H. Itoh et al., “Cloning of rat uncoupling protein-3 and uncoupling protein-2 cDNAs: their gene expression in rats fed high-fat diet,” FEBS Letters, vol. 418, no. 1-2, pp. 200–204, 1997. View at Publisher · View at Google Scholar · View at Scopus
  19. D. W. Gong, Y. He, and M. L. Reitman, “Genomic organization and regulation by dietary fat of the uncoupling protein 3 and 2 genes,” Biochemical and Biophysical Research Communications, vol. 256, no. 1, pp. 27–32, 1999. View at Publisher · View at Google Scholar · View at Scopus
  20. V. Bezaire, L. L. Spriet, S. Campbell et al., “Constitutive UCP3 overexpression at physiological levels increases mouse skeletal muscle capacity for fatty acid transport and oxidation,” FASEB Journal, vol. 19, no. 8, pp. 977–979, 2005. View at Publisher · View at Google Scholar · View at Scopus
  21. M. Nabben, J. Hoeks, E. Moonen-Kornips, et al., “Significance of uncoupling protein 3 in mitochondrial function upon mid- and long-term dietary high-fat exposure,” FEBS Letters, vol. 585, no. 24, pp. 4010–4017, 2011.
  22. C. S. Choi, J. J. Fillmore, J. K. Kim et al., “Overexpression of uncoupling protein 3 in skeletal muscle protects against fat-induced insulin resistance,” Journal of Clinical Investigation, vol. 117, no. 7, pp. 1995–2003, 2007. View at Publisher · View at Google Scholar · View at Scopus
  23. S. R. Costford, S. N. Chaudhry, S. A. Crawford, M. Salkhordeh, and M. E. Harper, “Long-term high-fat feeding induces greater fat storage in mice lacking UCP3,” American Journal of Physiology, vol. 295, no. 5, pp. E1018–E1024, 2008. View at Publisher · View at Google Scholar · View at Scopus
  24. L. M. Sparks, H. Xie, R. A. Koza et al., “A high-fat diet coordinately downregulates genes required for mitochondrial oxidative phosphorylation in skeletal muscle,” Diabetes, vol. 54, no. 7, pp. 1926–1933, 2005. View at Publisher · View at Google Scholar · View at Scopus
  25. M. Bajaj, R. Medina-Navarro, S. Suraamornkul, C. Meyer, R. A. DeFronzo, and L. J. Mandarino, “Paradoxical changes in muscle gene expression in insulin-resistant subjects after sustained reduction in plasma free fatty acid concentration,” Diabetes, vol. 56, no. 3, pp. 743–752, 2007. View at Publisher · View at Google Scholar · View at Scopus
  26. H. Staiger, K. Staiger, C. Haas, M. Weisser, F. MacHicao, and H. U. Häring, “Fatty acid-induced differential regulation of the genes encoding peroxisome proliferator-activated receptor-γ coactivator-1α and -1β in human skeletal muscle cells that have been differentiated in vitro,” Diabetologia, vol. 48, no. 10, pp. 2115–2118, 2005. View at Publisher · View at Google Scholar · View at Scopus
  27. E. Mormeneo, C. Jimenez-Mallebrera, X. Palomer, et al., “PGC-1alpha induces mitochondrial and myokine transcriptional programs and lipid droplet and glycogen accumulation in cultured human skeletal muscle cells,” PLoS One, vol. 7, no. 1, article e29985, 2012.
  28. N. Nikolic, M. Rhedin, A. C. Rustan, et al., “Overexpression of PGC-1alpha increases fatty acid oxidative capacity of human skeletal muscle cells,” Biochemistry Research International, vol. 2012, Article ID 714074, 2012.
  29. C. R. Benton, J. G. Nickerson, J. Lally et al., “Modest PGC-1α overexpression in muscle in vivo is sufficient to increase insulin sensitivity and palmitate oxidation in subsarcolemmal, not intermyofibrillar, mitochondria,” Journal of Biological Chemistry, vol. 283, no. 7, pp. 4228–4240, 2008. View at Publisher · View at Google Scholar · View at Scopus
  30. D. Kang, S. H. Kim, and N. Hamasaki, “Mitochondrial transcription factor A (TFAM): roles in maintenance of mtDNA and cellular functions,” Mitochondrion, vol. 7, no. 1-2, pp. 39–44, 2007. View at Publisher · View at Google Scholar · View at Scopus
  31. R. M. N. Bezerra, M. Ueno, M. S. Silva, D. Q. Tavares, C. R. O. Carvalho, and M. J. A. Saad, “A high fructose diet affects the early steps of insulin action in muscle and liver of rats,” Journal of Nutrition, vol. 130, no. 6, pp. 1531–1535, 2000. View at Scopus
  32. P. A. Hansen, D. H. Han, B. A. Marshall et al., “A high fat diet impairs stimulation of glucose transport in muscle: functional evaluation of potential mechanisms,” Journal of Biological Chemistry, vol. 273, no. 40, pp. 26157–26163, 1998. View at Publisher · View at Google Scholar · View at Scopus