- About this Journal ·
- Abstracting and Indexing ·
- Advance Access ·
- Aims and Scope ·
- Annual Issues ·
- Article Processing Charges ·
- Articles in Press ·
- Author Guidelines ·
- Bibliographic Information ·
- Citations to this Journal ·
- Contact Information ·
- Editorial Board ·
- Editorial Workflow ·
- Free eTOC Alerts ·
- Publication Ethics ·
- Reviewers Acknowledgment ·
- Submit a Manuscript ·
- Subscription Information ·
- Table of Contents
BioMed Research International
Volume 2014 (2014), Article ID 327452, 11 pages
Antioxidant and Anti-Inflammatory Effects of Selected Natural Compounds Contained in a Dietary Supplement on Two Human Immortalized Keratinocyte Lines
1Institute of General Pathology, Catholic University, 00168 Rome, Italy
2Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, Arcavacata di Rende, 87030 Cosenza, Italy
3Institute of Clinical Dermatology, Catholic University, 00168 Rome, Italy
4Research Center for Biotechnology Applied to Cosmetology, Catholic University, 00168 Rome, Italy
5Institute of Pathology, Catholic University, 00168 Rome, Italy
Received 27 June 2014; Revised 31 July 2014; Accepted 31 July 2014; Published 17 August 2014
Academic Editor: Giuseppe Piccione
Copyright © 2014 Elena Fasano et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Several advantages may derive from the use of dietary supplements containing multiple natural antioxidants and/or anti-inflammatory agents. At present, however, there is scarce information on the properties and potential of combined supplements. To fill the gap, the antioxidant and anti-inflammatory activities exerted by a combination of seven natural components (coenzyme Q10, krill oil, lipoic acid, resveratrol, grape seed oil, α-tocopherol, and selenium) contained in a dietary supplement used for the prevention of skin disorders were investigated in vitro. Each component was administered, alone or in combination, to human keratinocytes, and the inhibition of Reactive Oxygen Species production and lipid peroxidation as well as the ability to reduce inflammatory cytokine secretion and to modulate Nuclear Factor-κB pathway was evaluated. The combination exhibited high antioxidant activity and in specific conditions the combination’s efficiency was higher than that of the most powerful components administered individually. Moreover, the combination showed remarkable anti-inflammatory properties. It reduced more efficiently than each component the secretion of Monocyte Chemoattractant Protein-1, a crucial cytokine for the development of chronic inflammation in skin, and inhibited Nuclear Factor-κB molecular pathway. Overall, our findings suggest that the combined formulation may have the potential to powerfully inhibit oxidative stress and inflammation at skin level.
The beneficial effects of natural compounds with antioxidant and anti-inflammatory activities in the prevention of different chronic pathologies have been studied for many years in the laboratory where the present study was conducted [1–3]. Actually, the benefit resulting from a dietary supplementation with these bioactive compounds once isolated from natural sources is a quite controversial issue. Whereas most preclinical and observational human studies demonstrated the ability of these supplements to reduce the risk of several chronic diseases, contrasting outcomes were obtained in intervention human studies, and sometimes their use was associated with an increased disease risk . However, these compounds are often supplemented at extremely high doses, either in combination or individually, in capsules, pills, tablets, powders, drinks, and so forth, and in these forms they may either induce prooxidant and cytotoxic effects  or become extremely unstable. Conversely, it is known that the natural combination of different intracellular antioxidants (both enzymatic and nonenzymatic) ensures the reciprocal protection against oxidative damage and instability and induces synergic and interdependent effects . Even though a well-balanced diet may provide an adequate combination of antioxidants  and prevent pathologies associated to oxidative stress, the dietary supplementation with formulations combining several compounds with known antioxidant/anti-inflammatory effects may represent an interesting and alternative strategy for disease prevention, especially in those regions where vegetables and other dietary sources are not easily available at reasonable prices or in acceptable amounts to satisfy the requirements of the general population. Moreover, these combined formulations could be very useful in those subjects that, due to health problems, either cannot ingest/adsorb foods at high content of antioxidants or show a high “oxidative status” , like sport-people or individuals predisposed to chronic diseases pathogenically related to oxidative stress and inflammation.
It was previously shown by us that synthetic molecules composed of two antioxidant substances molecularly conjugated exerted higher antioxidant effect than the parental compounds [2, 8]. Some of these antioxidant substances were also included by us in lipid nanoparticles, whose basal structure was constituted by another antioxidant compound, with the aim to transport and protect them . Dietary supplements containing combinations of natural antioxidant/anti-inflammatory compounds can be presently found in the market. They are largely publicized for their powerful healthy effects, even though the available information on their properties is quite scarce , being dietary supplements not required to go through testing like drugs. Thus, it appears crucial to understand if such combinations are balanced, efficacious, and more powerful in preventing oxidation/inflammation than each of their bioactive components. To this aim, in the present work, the effect in vitro of one of these dietary supplements composed of a combination of seven components with known antioxidant and/or anti-inflammatory properties (coenzyme Q10 (CQ10), krill oil (KO), lipoic acid (LA), resveratrol (Resv), grape seed oil (GO), α-tocopherol (α-T), and Na-selenite (Se)) was studied. This dietary supplement is recommended for the prevention of skin disorders that are pathogenically related to both oxidative stress and inflammation. Each single component was administered alone or in different combinations to two human immortalized keratinocyte lines (NCTC 2544 and HaCaT) showing different degrees of differentiation [11, 12], and the antioxidant activity and the ability to inhibit the inflammatory response were evaluated. Overall, the findings obtained suggest that the combined treatment has the potential to provide additional benefits in the prevention of chronic diseases showing an oxidative and/or inflammatory pathogenesis. The possibility of a topical use of a formulation containing the combination of the compounds/oils examined has been also suggested.
2. Materials and Methods
2.1. Cell Lines
HaCaT human immortalized keratinocytes were obtained from American Type Culture Collection (ATCC, Rockville, MD, USA), and NCTC 2544 human immortalized keratinocytes were kindly gifted by Dr. R. De Bellis (Università degli Studi di Urbino, Urbino, Italy). As previously demonstrated [11, 12], these two cell lines show a different degree of differentiation and express cytokine patterns typical of either less differentiated basal layers of epidermis (NCTC 2544) or more differentiated superficial layers of epidermis (HaCaT). Both cell lines were cultured in DMEM medium containing glutamine (2 mM), antibiotics (100 U/mL penicillin and 100 μg/mL streptomycin), and 10% FBS in a humidified atmosphere at 37°C and 5% CO2. Cells were maintained in an exponential growth rate by subculturing them at the density of 3 × 105 cells/mL twice a week. Cell viability was analyzed through the Trypan blue dye exclusion method.
2.2. Supplement Components and Concentrations Used
The antioxidant and anti-inflammatory activities of the following compounds/oils included in the formulation of a dietary supplement were evaluated: coenzyme Q10, L.C.M. Trading SpA, Milan, Italy; krill oil, Aker Biomarine Antarctic AS, Oslo, Norway; lipoic acid, Giellepi SpA, Seregno, Milan, Italy; resveratrol, K.-W. Pfannenschmidt GMBH, Hamburg, Germany; grape seed oil, G. Balestrini Srl, Milan, Italy; α-tocopherol, Van Eeghein Functional Ingredients, Amsterdam, Netherlands; and Na-selenite, Giusto Faravelli SpA, Milan, Italy. These compounds/oils were administered alone or in combination to HaCaT and NCTC 2544 keratinocytes. Since the present study was performed in vitro on human keratinocyte lines with the aim to understand the potential activities of the dietary supplement once consumed in vivo, we did not use the components in the original concentrations and ratios of the formulation of the supplement. Instead, we referred to the concentrations of these components found in human plasma following their dietary consumption [13–18]. On the basis of these plasmatic concentrations, most of the authors that previously evaluated in vitro the beneficial effects of such components on keratinocytes or other cells used the ranges of concentrations that are reported in Table 1 [19–38]. Since these components, used within these ranges of concentration, had always showed lack of toxicity and ability to efficiently decrease oxidative stress and/or inflammation in vitro, in the present work concentrations within these ranges were used. In particular, three concentrations were used for all the components, according to the increasing quantitative scheme: 1, 1 × 5, and 5 × 5. The concentrations used are as follows: 1.2, 6.0, and 30.0 μM for α-T; 0.4, 2.0, and 10.0 μM for CQ10, LA, and Resv; 0.8, 4.0, and 20.0 μg/mL for GO and KO. Only for Se the concentration scheme used was as follows: 1, 1 × 2.5, and 1 × 5, which corresponded to 0.08, 0.2, and 0.4 μM, in order to avoid the cytotoxicity showed in preliminary experiments by Se concentrations higher than 0.4 μM. In agreement, Hazane-Puch et al.  recently reported that concentrations higher than 1.0 μM of Na-selenite exerted a cytotoxic effect on HaCaT cells. GO is not reported in Table 1 since, unlike similar oils extracted from fish or krill, it has never been administered in vitro to cell cultures. So far, instead, only aqueous extracts from grape seed have been used in vitro. On this basis, in the present work, GO was used at the same concentrations used for KO. A cell viability ≥95% was observed in preliminary experiments carried out on HaCaT and NCTC 2544 cells using all the concentrations reported above.
2.3. Immunocytochemical Analysis of Cytokeratin-13 (CK-13)
HaCaT and NCTC 2544 cells were trypsinized, resuspended at the density of 8 × 104 cells/100 μL, and cytocentrifuged by Cytospin (Shandon). “Superfrost” polarized slides were used. Slides were air-dried for 30 min; then cells were fixed in 4% paraformaldehyde for 7 min and permeabilized in Triton-X for further 7 min. To avoid the unspecific background due to endogenous peroxidases, slides were exposed to 3% H2O2 for 2 min. To inhibit potential endogenous biotin, the Avidin/Biotin kit (Vector) was used. The slides were then incubated for 30 min at room temperature with the cytokeratin-13 antibody (CK-13, clone 1C7, sc-58721, Santa Cruz Biotechnology) diluted 1 : 50 in primary Antibody Diluent (Phosphate Green, Scytek Laboratories). Slides were then incubated with the secondary antibody (10 min at room temperature) using the Ultra-Tek-HRP kit (Antipolyvalent, Scytek Laboratories).
2.4. Reactive Oxygen Species (ROS) Production
HaCaT and NCTC 2544 cells were seeded in 6-well multiwell plates at the density of 5 × 105 cells/well. After 24 h, culture medium was removed and replaced with fresh culture medium containing or not the different compounds at increasing concentrations. After 24 h of treatment, cells were washed in phosphate buffered saline (PBS) and cell culture medium was replaced with PBS and incubated at 37°C in the dark in the presence of the fluorogenic substrate 6-carboxy-2′,7′-dihydrodichlorofluorescein diacetate (DCF, 10 μM). Fluorescence was measured by a plate cytofluorometer (Cytofluor 2300/2350 Fluorescence Measurement System (Millipore Corp., Bedford, MA)) with an excitation wavelength of 485 nm and an emission wavelength of 530 nm. As a prooxidant stimulus, 100 μM H2O2 was added to the wells and plates were incubated at 37°C for further 15 min and fluorescence produced was measured again. This concentration was used since it was observed in preliminary experiments that it induced the maximal prooxidant effect without causing cell necrosis (data not shown).
2.5. Lipid Peroxidation Analysis
HaCaT and NCTC 2544 keratinocytes were seeded in Petri dishes at the density of 3 × 105 cells/mL. After 24 h, culture medium was removed and replaced with fresh culture medium containing or not the different compounds given alone or in combination. The ability of the different compounds to inhibit lipid peroxidation was analyzed both in basal conditions and in the presence of two different free radical sources: 2,2′-azobis (2-amidinopropane) (AAPH, 25 mM), which exogenously produces peroxyl radicals by thermal decomposition, and tert-butyl-hydroperoxide (t-BOOH, 0.25 mM), which endogenously produces alkoxyl radicals through Fenton reaction . After 22 h of treatment, AAPH or t-BOOH or vehicle alone was added to culture dishes for further 2 h. Cells were then trypsinized and centrifuged and 5 × 106 cells for each sample were resuspended in 200 μL of PBS. Then, 200 μL of 15% trichloroacetic acid (TCA) in 0.25 M HCl and 200 μL of 0.37% thiobarbituric acid (TBA) in 0.25 M HCl were added. Samples were incubated at 90°C for 20 min and then centrifuged (5000 rpm for 5 min) in order to remove cell debris. The final product of lipid peroxidation is malondialdehyde (MDA) which reacts with TBA to form a coloured product measured spectrophotometrically at 535 nm ().
2.6. Monocyte Chemoattractant Protein-1 (MCP-1) and Interleukin-6 (IL-6) Analysis
HaCaT cells were seeded at the density of 5 × 103 cells/well in 96-well multiwell culture plates. When cells reached confluence, culture medium was removed and replaced with fresh culture medium containing the different compounds in the presence or not of the proinflammatory cytokine tumor necrosis factor-α (TNF-α, 20 ng/mL). After a 24 h treatment (6 h pretreatment with TNF-α and further 18 h treatment with the compounds), supernatant was collected, centrifuged to remove suspended cells, and analyzed by immunoenzymatic assay utilizing commercial ELISA kits (Biolegend, San Diego, CA, USA). The minimum detectable concentrations of MCP-1 and IL-6 were 3.9 pg/mL and 4.0 pg/mL, respectively.
2.7. Analysis of p65, IκBα, and p-IκBα
Protein expression was evaluated by Western Blotting analysis. Briefly, after the indicated treatments, HaCaT cells were trypsinized, centrifuged, and lysed for 30 min in ice-cold lysis buffer (150 mM NaCl, 1.0% NP-40, 0.5% sodium deoxycholate, 0.1% sodium dodecyl sulphate (SDS), and 50 mM Tris, pH 8.0) containing protease and phosphatase inhibitors (50 KIU/mL aprotinin, 5 μg/mL leupeptin, 100 μM phenylmethanesulfonyl fluoride (PMSF), 1 mM Na3VO4, 10 mM NaF, 1 μM pepstatin, and 100 μM dithiothreitol (DTT)). Samples were then centrifuged at 14000 rpm for 10 min and supernatants were collected. Protein concentration in samples was measured through Bio-Rad method. 80 μg of total proteins was separated in a 10% acrylamide/bisacrylamide gel and then transferred on a polyvinylidene difluoride (PVDF) membrane. The membrane was blocked in nonfat dry milk (5% in PBS containing 0.05% Tween (TBST) 1X or in bovine serum albumin (BSA), 3% in TBST 1X, for the expression of p-IκBα) for 1 h at room temperature and incubated overnight at 4°C in the presence of primary antibodies against p65 [(C-20): sc-372], IκBα [(H-4): sc-1643], and p-IκBα [(B-9): sc-8404] (Santa Cruz Biotechnology, CA, USA). As a loading control, membranes were reincubated in the presence of a primary antibody against α-actinin [(H-2): sc-17829] (Santa Cruz Biotechnology, CA, USA). Membranes were then washed in TBST 1X and incubated in the presence of anti-mouse (1 : 10000, for IκBα, p-IκBα, and α-actinin) or anti-rabbit (1 : 20000, for p65) secondary antibodies in TBST 1X for 1 h at room temperature. Proteins were visualized incubating the membranes in the reagents for chemiluminescence detection. Protein quantification was performed by densitometric analysis.
2.8. Statistical Analysis
Data (expressed as the means ± SE) were analyzed by either two-tailed unpaired t-test (Figures 1, 4, 5, 7(c), 8(c), and 8(d)) when two groups were compared or by one-way analysis of variance (ANOVA) followed by Dunnett’s test when three or more groups were compared (Figures 2, 3, 6, 7(a), 7(b), 8(a), and 8(b)) (InStat GraphPad software).
3. Results and Discussion
In the present work the antioxidant and anti-inflammatory potential of a combined treatment with seven natural compounds/oils (CoQ, LA, Resv, Se, α-T, GO, and KO) was evaluated in vitro. These compounds/oils are known for their ability to reduce oxidative stress and/or inflammation in keratinocytes and other types of cells (Table 1). The combined treatment reproduces the formulation of a dietary supplement indicated for the prevention of skin pathologies. Two different keratinocyte lines (HaCaT and NCTC 2544) showing different degrees of differentiation [11, 12] were used. In agreement (Figure 1), it was confirmed by immunocytochemistry that whereas 30% of HaCaT cells were positive to cytokeratin-13 (CK-13), a specific marker of keratinocyte differentiation , only 10% of NCTC 2544 became positive to CK-13.
3.1. Antioxidant Activities of the Compounds/Oils Alone or in Combination
The capacity of each component to inhibit ROS production in the keratinocytes in basal conditions (Figure 2) or in the presence of a prooxidant (100 μM H2O2) (Figure 3) was first examined. Each component was used within a range of concentrations known to produce antioxidant or other beneficial effects in normal or cancer cells cultured in vitro (Table 1). After 24 h of treatment and in basal conditions (Figure 2), all the components analyzed (except for GO in NCTC 2544 cells) significantly reduced ROS production to a comparable extent in both the cell lines (Figure 2). However, when a prooxidant agent (100 μM H2O2, Figure 3) was added to NCTC 2544 after 24 h, only α-T and Se were still able to retain their significant effect at all the concentrations tested (Figure 3(a)), even though with less efficiency. Both α-T and Se at the maximal concentrations inhibited ROS production by 86% in basal conditions and by 49% and 61% with H2O2, respectively. Instead, in HaCaT cells treated with H2O2 the inhibitory effect on ROS production was still observed (Figure 3(b)) with all the components, except for Resv and KO at the lowest concentrations. However, on the whole, in the presence of H2O2, a similar maximal inhibition of about 50% was obtained with all the compounds/oils (excluding KO) in both the cell lines. Similarly, in basal conditions the maximal inhibition obtained was similar for all the compounds (excluding GO in NCTC 2544), being in the ranges of 75–90% in NCTC 2544 and 60–90% in HaCaT cells.
The inhibitory effect of a combined treatment with all the compounds/oils on the cellular production of ROS was next analyzed. When the components were administered in combination at the highest concentrations used, they markedly and significantly reduced ROS production in NCTC 2544 cells, both in basal conditions (93% reduction, ), as well as with H2O2 (57% reduction, ). However, if these effects were compared with those obtained (Figures 2(a) and 3(a)) treating NCTC 2544 cells with α-T alone, both in basal conditions, or with H2O2, no significant difference was observed. Also in HaCaT cells the combined treatment caused a strong and significant reduction of ROS production (86% reduction in basal conditions, ; 49% with H2O2, ). Moreover, in the presence of H2O2, the reduction was significantly higher than that (30%, ) observed with 30 μM α-T alone. However, if the results obtained in the two cell lines were compared, the inhibitory effect of the combined treatment was slightly, even if not significantly, more evident in the NCTC 2544 cells (93% versus 86% inhibition in basal conditions and 57% versus 49% in the presence of H2O2, in NCTC 2544 and in HaCaT cells, respectively) (Figure 4).
The ability of the combined treatment to inhibit lipid peroxidation was also evaluated in NCTC 2544 and HaCaT cells by assessing MDA production (Figure 5), either in basal conditions or after a treatment with two different prooxidant agents with different specificity of action, as follows: AAPH (25 mM) and t-BOOH (0.25 mM). The combined treatment induced a strong and significant reduction of MDA production in all the conditions (see legend of Figure 4 for further detail on significance values). Moreover, also in this case, NCTC 2544 cells showed a slightly higher sensitivity than HaCaT cells to the inhibitory effect of the combined treatment. In particular, the combined treatment reduced MDA production by 52% versus 36% in NCTC 2544 and in HaCaT cells, in basal conditions, by 69% versus 49% in the presence of AAPH, and by 63% versus 46% in the presence of t-BOOH, respectively. This is an interesting finding, since it has been reported that differentiated keratinocytes show higher level of endogenous antioxidants and are more resistant than the less differentiated cells to prooxidant insults [40, 41]. A supplementation combining the seven components studied could therefore have the potential to efficiently prevent the oxidative injury, even when it affects the less differentiated cells located in the basal layer of epidermis.
Since in the experimental conditions used α-T appeared as one of the compounds showing maximal efficiency in inhibiting ROS production (Figures 2 and 3), its ability to inhibit MDA produced in the presence or absence of AAPH or t-BOOH (Figure 6) was also evaluated. In all the experimental conditions α-T was able to significantly inhibit MDA production with similar efficiencies, both in NCTC 2544 (basal condition, +AAPH, and +t-BOOH: 50%, 58%, and 61% inhibition, respectively, ) and in HaCaT cells (basal condition: 45%, ; +AAPH and t-BOOH: 40% and 34% inhibition, respectively, ). In some experimental conditions, the combined treatment was significantly more efficient than the individual 30 μM α-T treatment, such as in NCTC 2544 cells in the presence of AAPH (combination: 46% inhibition versus α-T: 34% inhibition, ) or in HaCaT cells in the presence of t-BOOH (combination: 69% inhibition versus α-T: 58% inhibition, ). None of the remaining compounds/oils used at the maximal concentrations was able to improve significantly the inhibitory effect produced by 30 μM α-T on lipid peroxidation (Figure 6), in both the cell lines and all experimental conditions. The same results were obtained also when the cells were treated with the lowest concentrations used (data not shown). Overall, these results confirm that α-T is one of the most powerful natural dietary antioxidants and, if it is assumed that it remains unaltered before ingestion and is efficiently absorbed, its presence in a supplement with other antioxidants may ensure the maximum antioxidant effect.
3.2. Anti-Inflammatory Activities of the Compounds/Oils Alone or in Combination
The anti-inflammatory potential of the components, administered alone or in combination with HaCaT cells treated or not with the proinflammatory cytokine TNF-α (Figures 7 and 8), was next examined and, in particular, their effect on the production of the proinflammatory cytokines MCP-1, IL-6, and interleukin-1β (IL-1β) was evaluated. The levels of IL-1β secreted by HaCaT cells were too scarce to allow a correct evaluation and its variations were never significant as compared to the control (data not shown). On the other hand, the cells produced high levels of IL-6 and MCP-1, especially when they were stimulated with TNF-α. Moreover, it was observed (Figure 7) that all the compounds/oils (excluding LA) evaluated individually were able to significantly inhibit IL-6 secretion in our experimental conditions, even though only at some concentrations and in some of the experimental conditions used (see the significances in the legend of Figure 7). Similarly, MCP-1 production was significantly inhibited by all the compounds (Figure 8; see significance in the legend of Figure 8). The most efficient inhibitor of both IL-6 and MCP-1 production was Se, especially in cells stimulated with TNF-α (0.4 μM Se: 93.6% inhibition of IL-6 production, ; 99.0% inhibition of MCP-1 production, ). The combined treatment with all the components (Figures 7(c) and 8(c)) reduced markedly and significantly the production of both IL-6 and MCP-1 in all the experimental conditions studied. In particular, IL-6 production was reduced by 55.0% and 75.0% in basal conditions and after stimulation with TNF-α, respectively () (Figure 7(c)). In the same conditions, the treatment reduced MCP-1 production by 98.0% and 99.5%, respectively () (Figure 8(c)), and this effect was slightly but significantly higher () than that observed with 0.4 μM Se administered alone, both in the presence and in the absence of TNF-α. This finding is interesting, since MCP-1 is one of the cytokines most expressed by keratinocytes during inflammation. It should be emphasized, however, that the combination of compounds/oils cannot inhibit MCP-1 production much more efficiently than Se, given the extremely high inhibitory effect exerted by this compound alone. Se, however, is present in the supplement studied in the inorganic form of Na-selenite, which shows an extremely low absorbance index in humans [42, 43]. For this reason, it may hardly contribute to the expected beneficial effect of the dietary supplement in vivo. Nevertheless, it was observed that if the combined treatment was performed excluding Se, it was still able to significantly decrease MCP-1 production by HaCaT cells both in basal conditions and in the presence of TNF-α (Figure 8(d)), even though to a lower extent (73.5% and 71.6%, respectively). Interestingly, this inhibition was significantly higher () than that observed exposing the cells to each of its six other components, either in the presence (Figure 8(a)) or in the absence of TNF-α (Figure 8(b)).
Afterwards, it was investigated if the combination could regulate the Nuclear Factor-κB (NF-κB) pathway, known to be involved in the synthesis of proinflammatory cytokines (Figure 9). In resting conditions, NF-κB is bound to its inhibitor IκBα in a nonphosphorylated form in the cytosol. When, following an inflammatory stimulus such as TNF-α, IκBα is phosphorylated and then degraded, NF-κB can translocate into the nucleus and activate the transcription of genes encoding proinflammatory cytokines. In agreement, the phosphorylation of IκBα (p-IκBα) increased in HaCaT cells treated with TNF-α. In line with the ability of the combined treatment to inhibit the production of IL-6 and MCP-1, it reduced the phosphorylation of IκBα (Figure 9(a)) in HaCaT cells, both in the presence and in the absence of TNF-α. Moreover, in the same conditions, it inhibited also the expression of the NF-κB subunit p65, decreasing the amount of NF-κB available for cytokine transcription.
On the whole, the findings show that the combined treatment of keratinocytes with the antioxidant/anti-inflammatory compounds/oils studied possesses high antioxidant activity that, in specific experimental conditions, was higher than that observed with the individual administration of the most powerful components. The combined treatment showed also powerful anti-inflammatory activities. Particularly, it inhibited more efficiently than all the individual components the secretion of the proinflammatory cytokine MCP-1, which is known to attract monocytes in the skin, where it is expressed at high levels and plays a crucial role in the development of chronic inflammation. In keeping with this finding, the combination inhibited efficiently the molecular pathway associated with NF-κB, the main transcription factor involved in the cellular production of proinflammatory cytokines. On these bases, it can be hypothesized that the simultaneous presence of the antioxidant/anti-inflammatory components in the formulation of a dietary supplement could ensure the achievement of these beneficial effects also in vivo. Moreover, the development of a formulation for topical use containing the combination of compounds/oils described could also be advisable. In fact, this route of administration could overcome all the problems related to biodistribution and metabolic conversion and directly target keratinocytes.
Conflict of Interests
On behalf of all authors, the corresponding author states that there is no conflict of interests.
Elena Fasano and Simona Serini contributed equally to this work.
This work was supported in part by Grants D.1 2011 to G. Calviello and D.3.2 from “Università Cattolica del S. Cuore,” Rome, Italy, within its program of promotion and diffusion of scientific research.
- G. Calviello, H. Su, K. H. Weylandt, E. Fasano, S. Serini, and A. Cittadini, “Experimental evidence of ω-3 polyunsaturated fatty acid modulation of inflammatory cytokines and bioactive lipid mediators: their potential role in inflammatory, neurodegenerative, and neoplastic diseases,” BioMed Research International, vol. 2013, Article ID 743171, 13 pages, 2013.
- S. Manfredini, S. Vertuani, B. Manfredi, G. Rossoni, G. Calviello, and P. Palozza, “Novel antioxidant agents deriving from molecular combinations of vitamins C and E analogues: 3,4-dihydroxy-5(R),” Bioorganic and Medicinal Chemistry, vol. 8, no. 12, pp. 2791–2801, 2000.
- S. Trombino, S. Serini, F. di Nicuolo et al., “Antioxidant effect of ferulic acid in isolated membranes and intact cells: synergistic interactions with alpha-tocopherol, beta-carotene, and ascorbic acid,” Journal of Agricultural and Food Chemistry, vol. 52, no. 8, pp. 2411–2420, 2004.
- G. Bjelakovic, D. Nikolova, and C. Gluud, “Antioxidant supplements and mortality,” Current Opinion in Clinical Nutrition and Metabolic Care, vol. 17, no. 1, pp. 40–44, 2014.
- A. Speciale, J. Chirafisi, A. Saija, and F. Cimino, “Nutritional antioxidants and adaptive cell responses: an update,” Current Molecular Medicine, vol. 11, no. 9, pp. 770–789, 2011.
- H. Sies, “Strategies of antioxidant defense,” European Journal of Biochemistry, vol. 215, no. 2, pp. 213–219, 1993.
- A. Corti, V. De Tata, and A. Pompella, “Agenti e meccanismi distress ossidativo nella patologia umana,” Ligand Assay, vol. 14, no. 1, pp. 9–16, 2009.
- P. Palozza, E. Piccioni, L. Avanzi, S. Vertuani, G. Calviello, and S. Manfredini, “Design, synthesis, and antioxidant activity of FeAOX-6, a novel agent deriving from a molecular combination of the chromanyl and polyisoprenyl moieties,” Free Radical Biology and Medicine, vol. 33, no. 12, pp. 1724–1735, 2002.
- S. Trombino, R. Cassano, R. Muzzalupo, A. Pingitore, E. Cione, and N. Picci, “Stearyl ferulate-based solid lipid nanoparticles for the encapsulation and stabilization of β-carotene and α-tocopherol,” Colloids and Surfaces B: Biointerfaces, vol. 72, no. 2, pp. 181–187, 2009.
- I. M. C. Almeida, J. C. M. Barreira, M. B. P. P. Oliveira, and I. C. F. R. Ferreira, “Dietary antioxidant supplements: benefits of their combined use,” Food and Chemical Toxicology, vol. 49, no. 12, pp. 3232–3237, 2011.
- S. Serini, V. Donato, E. Piccioni et al., “Docosahexaenoic acid reverts resistance to UV-induced apoptosis in human keratinocytes: involvement of COX-2 and HuR,” Journal of Nutritional Biochemistry, vol. 22, no. 9, pp. 874–885, 2011.
- B. Burlando, A. Parodi, A. Volante, and A. M. Bassi, “Comparison of the irritation potentials of Boswellia serrata gum resin and of acetyl-11-keto-β-boswellic acid by in vitro cytotoxicity tests on human skin-derived cell lines,” Toxicology Letters, vol. 177, no. 2, pp. 144–149, 2008.
- T. Walle, “Bioavailability of resveratrol,” Annals of the New York Academy of Sciences, vol. 1215, no. 1, pp. 9–15, 2011.
- J. A. Butler, C. D. Thomson, P. D. Whanger, and M. F. Robinson, “Selenium distribution in blood fractions of New Zealand women taking organic or inorganic selenium,” The American Journal of Clinical Nutrition, vol. 53, no. 3, pp. 748–754, 1991.
- J. P. Schuchardt, I. Schneider, H. Meyer, et al., “Incorporation of EPA and DHA into plasma phospholipids in response to different omega-3 fatty acid formulations—a comparative bioavailability study of fish oil vs. krill oil,” Lipids in Health and Disease, vol. 10, article 145, 2011.
- B. J. Lee, Y. C. Huang, S. J. Chen, and P. T. Lin, “Coenzyme Q10 supplementation reduces oxidative stress and increases antioxidant enzyme activity in patients with coronary artery disease,” Nutrition, vol. 28, no. 3, pp. 250–255, 2012.
- Y. Dai, T. Luk, K. Yiu et al., “Reversal of mitochondrial dysfunction by coenzyme Q10 supplement improves endothelial function in patients with ischaemic left ventricular systolic dysfunction: a randomized controlled trial,” Atherosclerosis, vol. 216, no. 2, pp. 395–401, 2011.
- D. J. Keith, J. A. Butler, B. Bemer et al., “Age and gender dependent bioavailability of R- and R,S-α-lipoic acid: a pilot study,” Pharmacological Research, vol. 66, no. 3, pp. 199–206, 2012.
- M. Zhang, L. Dang, F. Guo, X. Wang, W. Zhao, and R. Zhao, “Coenzyme Q10 enhances dermal elastin expression, inhibits IL-1α production and melanin synthesis in vitro,” International Journal of Cosmetic Science, vol. 34, no. 3, pp. 273–279, 2012.
- T. L. Hwang, C. J. Tsai, J. L. Chen, T. Changchien, C. Wang, and C. Wu, “Magnesium ascorbyl phosphate and coenzyme Q10 protect keratinocytes against UVA irradiation by suppressing glutathione depletion,” Molecular Medicine Reports, vol. 6, no. 2, pp. 375–378, 2012.
- J. J. Zhu, J. H. Shi, W. B. Qian, Z. Cai, and D. Li, “Effects of Krill Oil on serum lipids of hyperlipidemic rats and human SW480 cells,” Lipids in Health and Disease, vol. 7, article 30, 2008.
- V. A. van Beelen, J. Roeleveld, H. Mooibroek et al., “A comparative study on the effect of algal and fish oil on viability and cell proliferation of Caco-2 cells,” Food and Chemical Toxicology, vol. 45, no. 5, pp. 716–724, 2007.
- D. Ji, A. S. Majid, and Z. Q. Yin, “α-lipoic acid attenuates light insults to neurones,” Biological & Pharmaceutical Bulletin, vol. 36, no. 7, pp. 1060–1067, 2013.
- Y. S. Kim, B. Podder, and H. Y. Song, “Cytoprotective effect of alpha-lipoic acid on paraquat-exposed human bronchial epithelial cells via activation of nuclear factor erythroid related factor-2 pathway,” Biological & Pharmaceutical Bulletin, vol. 36, no. 5, pp. 802–811, 2013.
- L. Marrot, C. Jones, P. Perez, and J. R. Meunier, “The significance of Nrf2 pathway in (photo)-oxidative stress response in melanocytes and keratinocytes of the human epidermis,” Pigment Cell & Melanoma Research, vol. 21, no. 1, pp. 79–88, 2008.
- M. Ishiki, Y. Nishida, H. Ishibashi et al., “Impact of divergent effects of astaxanthin on insulin signaling in L6 cells,” Endocrinology, vol. 154, no. 8, pp. 2600–2612, 2013.
- N. Vitale, A. Kisslinger, S. Paladino, et al., “Resveratrol couples apoptosis with autophagy in UVB-irradiated HaCaT cells,” PLoS ONE, vol. 8, no. 11, Article ID e80728, 2013.
- Y. Liu, F. Chan, H. Sun, et al., “Resveratrol protects human keratinocytes HaCaT cells from UVA-induced oxidative stress damage by downregulating Keap1 expression,” European Journal of Pharmacology, vol. 650, no. 1, pp. 130–137, 2011.
- S. Bastianetto, Y. Dumont, A. Duranton, F. Vercauteren, L. Breton, and R. Quirion, “Protective action of resveratrol in human skin: possible involvement of specific receptor binding sites,” PLoS ONE, vol. 5, no. 9, Article ID e12935, 2010.
- K. Park and J. H. Lee, “Protective effects of resveratrol on UVB-irradiated HaCaT cells through attenuation of the caspase pathway,” Oncology Reports, vol. 19, no. 2, pp. 413–417, 2008.
- F. Hazane-Puch, P. Champelovier, J. Arnaud et al., “Long-term selenium supplementation in HaCaT cells: importance of chemical form for antagonist (protective versus toxic) activities,” Biological Trace Element Research, vol. 154, no. 2, pp. 288–298, 2013.
- T. S. Rafferty, M. H. L. Green, J. E. Lowe et al., “Effects of selenium compounds on induction of DNA damage by broadband ultraviolet radiation in human keratinocytes,” British Journal of Dermatology, vol. 148, no. 5, pp. 1001–1009, 2003.
- T. S. Rafferty, G. J. Beckett, C. Walker, et al., “Selenium protects primary human keratinocytes from apoptosis induced by exposure to ultraviolet radiation,” Clinical and Experimental Dermatology, vol. 28, no. 3, pp. 294–300, 2003.
- M. C. de Pascale, A. M. Bassi, V. Patrone, L. Villacorta, A. Azzi, and J. Zingg, “Increased expression of transglutaminase-1 and PPARγ after vitamin E treatment in human keratinocytes,” Archives of Biochemistry and Biophysics, vol. 447, no. 2, pp. 97–106, 2006.
- M. H. Česen, U. Repnik, V. Turk, and B. Turk, “Siramesine triggers cell death through destabilisation of mitochondria, but not lysosomes,” Cell Death and Disease, vol. 4, p. e818, 2013.
- B. Marzani, D. Pinto, F. Minervini, et al., “The antimicrobial peptide pheromone Plantaricin A increases antioxidant defenses of human keratinocytes and modulates the expression of filaggrin, involucrin, β-defensin 2 and tumor necrosis factor-α genes,” Experimental Dermatology, vol. 21, no. 9, pp. 665–671, 2012.
- K. Otsu, K. Sato, M. Sato, H. Ono, Y. Ohba, and Y. Katagata, “Impaired activation of caspase cascade during cell death induced by newly synthesized singlet oxygen generator, 1-buthylnaphthalene-4-propionate endoperoxide,” Cell Biology International, vol. 32, no. 11, pp. 1380–1387, 2008.
- C. Mazière, F. Dantin, F. Dubois, R. Santus, and J. Mazière, “Biphasic effect of UVA radiation on STAT1 activity and tyrosine phosphorylation in cultured human keratinocytes,” Free Radical Biology and Medicine, vol. 28, no. 9, pp. 1430–1437, 2000.
- R. Moll, M. Divo, and L. Langbein, “The human keratins: biology and pathology,” Histochemistry and Cell Biology, vol. 129, no. 6, pp. 705–733, 2008.
- D. A. Vessey, K. H. Lee, and T. D. Boyer, “Differentiation-induced enhancement of the ability of cultured human keratinocytes to suppress oxidative stress,” Journal of Investigative Dermatology, vol. 104, no. 3, pp. 355–358, 1995.
- W. J. Carr, R. E. Oberley-Deegan, Y. Zhang, C. C. Oberley, L. W. Oberley, and M. Dunnwald, “Antioxidant proteins and reactive oxygen species are decreased in a murine epidermal side population with stem cell-like characteristics,” Histochemistry and Cell Biology, vol. 135, no. 3, pp. 293–304, 2011.
- C. D. Thomson, M. F. Robinson, J. A. Butler, and P. D. Whanger, “Long-term supplementation with selenate and selenomethionine: Selenium and glutathione peroxidase (EC 220.127.116.11) in blood components of New Zealand women,” British Journal of Nutrition, vol. 69, no. 2, pp. 577–588, 1993.
- M. E. Wastney, G. F. Combs Jr., W. K. Canfield et al., “A human model of selenium that integrates metabolism from selenite and selenomethionine,” Journal of Nutrition, vol. 141, no. 4, pp. 708–717, 2011.