Research Article
The Use of Lactic Acid Bacteria Starter Culture in the Production of Nunu, a Spontaneously Fermented Milk Product in Ghana
Figure 3
Exopolysaccharides activities of predominant LAB isolated from Nunu. Good = 100–150 μg/mL, fair = 50–100 μg/mL, and poor = 0–50 μg/mL.