Research Article

Prevalence of Decreased Vitamin D Levels is High among Veterans with Diabetes and/or CKD

Table 3

Shows clinical and laboratory parameters in subjects with diabetes compared with or without chronic kidney disease. Data expressed as ± SD; DM: type 2 diabetes; CKD: chronic kidney disease; BMI: body mass index; HTN: hypertension; GFR: glomerular filtration rate; PTH: parathyroid hormone, Cre: creatinine.

Subjects with diabetes with or without CKD

NO CKDCKD 𝑃 -Value

Age 6 7 ± 0 . 5 7 1 ± 0 . 4 6 0 . 0 1 1 5 2
BMI 3 0 ± 0 . 3 3 1 ± 0 . 3 1.74 𝐸 −43
HTN (%) 8 5 9 1 2.76 𝐸 −38
Insulin Use (%) 2 8 4 6 3.6 𝐸 −106
Cre 1 . 0 6 ± 0 . 0 1 2 . 8 ± 0 . 0 9 2.15 𝐸 −09
Glucose 1 4 9 ± 2 . 9 1 5 7 ± 4 8.22 𝐸 −63
GFR 7 7 ± 0 . 9 3 5 ± 0 . 7 3 1.18 𝐸 −20
Calcium 9 . 3 ± 0 . 0 2 9 . 2 ± 0 . 0 2 0 . 0 2 2 3 2 7
25 (OH) vit 2 2 . 3 ± 0 . 4 7 1 9 . 6 ± 0 . 4 9 6.55 𝐸 −08
1,25 vit D 3 1 . 9 ± 1 . 2 2 2 . 9 ± 0 . 7 5 8.81 𝐸 −14
HbA1C 6 . 9 ± 0 . 0 5 6 . 8 ± 0 . 0 6 2.65 𝐸 −89
Intact PTH 6 3 ± 0 . 3 1 2 4 ± 0 . 6 0 . 0 3 2 5 4 5