Research Article
Biobased Materials Production from Biodiesel Residuals of Rapeseed
Table 1
Mean values of tensile properties for comparisons of importance of the use of rapeseed type, glycerol content in the samples, press temperature, and press time. In the comparisons all samples are compared differing only in one parameter. That means, for example, that both rapeseed cake and flour and all glycerol contents and pressing times are included when the pressing temperature is evaluated.
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| Means with the same letters within a column and under the same subheading do not differ significantly (Duncan’s Multiple Range Test 0.05). | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||