Research Article

Field Evaluation of Twelve Clones of Oregano Grown in the Main Production Areas of Argentina: Identification of Quantitative Trait with the Highest Discriminant Value

Table 5

Quantitative trait mean values for the twelve clones of oregano evaluated in Capilla de los Remedios (Río Segundo, Córdoba).

ClonLBL1 (cm)IL (cm)LA (cm2)FW*
(g pl-1)
DW*
(g pl-1)
LDW* (g pl-1)SDW* (g pl-1)L/S*EO (%)WC* (%)FC* (%)LBL2 (cm)Branch ( 𝑁 )FW** (g pl-1)DW** (g pl-1)

Me-TS26.01b1.24b0.53a113.55a35.12a25.94a9.18a3.22b1.91b69.58a30.93b22.91b86a62.04a29.06a
VL-TS14.03a0.75a0.48a113.48a31.85a20.07a11.78a2.09a0.52a72.04a28.07b17.30a97a28.36a12.55a
NB-TS17.04a0.90a0.71b227.26b63.99b45.92b18.07a3.16b0.80a72.03a28.16b25.78b188b134.77b53.88b
Ne-SJ21.22a0.86a0.96c275.49b84.81b53.99b30.82b2.27a0.41a69.45a30.79b13.37a74a50.01a16.75a
Me-Mza31.86b1.29b0.57a143.58a43.60a31.10a12.50a2.70a2.38c70.16a30.37b31.96b76a93.35b42.15b
Cm-Mza16.26a0.87a0.74b211.80b62.86b43.67b19.19a3.60b0.76a70.70a29.68b28.51b147a112.26b44.74b
Cd-Mza26.59b1.38b0.62a140.52a41.04a24.20a16.84a1.77a1.11a70.88a29.21b39.77c125a116.37b55.77b
Cr-Mza26.49b1.34b0.60a145.49a40.27a23.91a16.36a1.54a0.88a72.24a27.68b40.55c157b162.36c77.14c
C1-FCA31.67b1.22b0.52a125.22a37.81a22.60a15.21a1.65a0.73a70.03a30.19b29.46b126a109.79b47.33b
C2-FCA25.96b1.24b0.52a132.50a36.57a21.85a14.71a1.73a0.82a72.43a27.60b34.24b142b119.16b57.39b
C3-FCA19.71a0.87a0.69b240.43b67.35b44.27b23.07b2.28a0.33a72.17a28.01b22.51b102a86.87b31.89a
C8-FCA16.32a0.82a0.61a188.87b45.98a32.18a13.80a2.79a0.52a75.12b24.34a24.12b110a80.98b31.43a

C1-FCA: clone 1 C2-FCA: clone 2, C3-FCA: clone 3, C8-FCA: clone 8, Me-Mza: clone “Mendocino,” Cm-Mza: clone “Compacto,” Cd-Mza: clone “Cordobés,” Cr-Mza: clone “Criollo,” Me-TS: clone “Mendocino,” NB-TS: clone “Negrito B,” VL-TS: clone “Verde Limón,” Ne-SJ: clone “Negrito,” LBL: longest branch length, IL: internode length, LA: leaf area, FW: fresh weight, DW: dry weight, LDW: leave dry weight, SDW: stem dry weight, L/S: ratio LDW/SDW, EO: essential oil content, WC: water content, FC: fiber content, *measured at 1st harvest, **measured at 2nd harvest, 1three month after sowing, 2one year after sowing. Different letters indicate significant differences ( 𝑃 0 . 0 5 ).