Profiling of Phytochemicals in Tissues from Sclerocarya birrea by HPLC-MS and Their Link with Antioxidant Activity
Table 2
Total phenol, FRAP, and DPPH radical-scavenging activities for various leaf, bark, and root crude and dialysed extracts of marula tree (S. birrea). Values are expressed as means ± standard deviations ( = 3)1.
Extract
TPC (GAE g/100 g DWS)
FRAP (TE g/100 g DWS)
DPPH IC50 (μg/mL)
DPPH (TE g/100 g DWS)
Leaf hexane
10.00 ± 0.01a
0.08 ± 0.03a
176.57 ± 1.42e
4.27 ± 0.34a
Leaf ethylacetate
18.29 ± 0.02b
8.02 ± 0.76b
76.63 ± 5.31d
9.82 ± 0.69a
Leaf <3.5 kDa
53.88 ± 0.02e
72.84 ± 1.88e
8.42 ± 0.36ab
89.20 ± 3.95e
Leaf >3.5 kDa
44.53 ± 0.01d
55.10 ± 2.23d
13.88 ± 0.40b
54.07 ± 1.80c
Leaf Water
45.35 ± 0.001d
56.10 ± 2.20d
12.23 ± 0.24b
61.36 ± 1.19c
Bark hexane
48.43 ± 0.02de
88.12 ± 8.09f
9.91 ± 0.59ab
75.85 ± 4.59d
Bark ethylacetate
23.02 ± 0.01bc
23.33 ± 1.19c
26.12 ± 3.09c
28.30 ± 3.20b
Bark <3.5 kDa
100.17 ± 0.01i
216.64 ± 8.40k
5.11 ± 0.10a
146.86 ± 2.72i
Bark >3.5 kDa
69.66 ± 0.003f
102.46 ± 5.49g
5.95 ± 0.50ab
126.64 ± 10.77g
Bark water
90.33 ± 0.03h
197.34 ± 5.58j
4.08 ± 0.16a
183.97 ± 7.03j
Root hexane
26.53 ± 0.005c
26.63 ± 3.49c
29.65 ± 0.21c
25.39 ± 1.85b
Root ethylacetate
78.64 ± 0.02g
114.59 ± 5.31h
6.23 ± 0.20ab
120.38 ± 4.01g
Root <3.5 kDa
101.59 ± 0.01i
220.41 ± 4.65k
5.44 ± 0.27a
137.97 ± 6.79h
Root >3.5 kDa
103.40 ± 0.01i
120.71 ± 3.44h
7.05 ± 0.48ab
106.66 ± 7.05f
Root Water
72.53 ± 0.02fg
184.79 ± 11.05i
5.42 ± 0.06a
138.45 ± 1.62h
For all the values within a column, different letter superscripts mean significant differences ( < 0.05).