Research Article
Analysis of Some Technological and Physical Characters of Mandarin (Citrus reticulata) Fruit in Iran
Table 2
Relationship between volume and mass with three diameters in studied cultivars of mandarin.
| | | Volume | | Mass | | | | | | | | |
| | Coefficient cultivar | | | | | | | | | | |
| | Clementine | 0.93 | 1.20 | 0.60 | | 0.99 | 0.65 | 2.07 | 0.58 | | 0.97 | | Onsho | 0.27 | 1.98 | 0.60 | | 0.97 | 0.53 | 1.98 | 0.68 | | 0.95 | | Page | 1.32 | 0.86 | 0.59 | | 0.99 | 1.74 | 1.55 | 1.12 | | 0.98 | | Mixed cultivar | 0.97 | 1.32 | 0.70 | | 0.97 | 1.34 | 1.89 | 1.21 | | 0.89 |
|
|
