Research Article
Proximate, Antinutrients and Mineral Composition of Raw and Processed (Boiled and Roasted) Sphenostylis stenocarpa Seeds from Southern Kaduna, Northwest Nigeria
Table 2
Antinutrients composition of processed and unprocessed African Yam Bean (Sphenostylis stenocarpa) based on dry mass of the seeds.
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Values are expressed as mean ± SEM. Different superscripts down the column are significantly different from each other at . |