Research Article

Influence of Sulfur Induced Stress on Oxidative Status and Antioxidative Machinery in Leaves of Allium cepa L.

Figure 1

Effect of sulfur supply on hydrogen peroxide (H2O2), thiobarbutric acid reactive substances (TBARS), ascorbate (ASC), and glutathione (GSH) in leaves of onion (Allium cepa L. var. Nasik-53) plants (levels mM S L−1: 1.0, 4.0, and 8.0). Data represent mean ± S.E. ().