Advances in Physical Chemistry / 2009 / Article / Fig 3

Research Letter

Use of Viscosity to Probe the Interaction of Anionic Surfactants with a Coagulant Protein from Moringa oleifera Seeds

Figure 3

Variation with SDS concentration of (a) spectral correlation coefficient, (b) relative viscosity, (c) protein fluorescence intensity and (d) surface tension in the presence of protein. The protein concentration was 0.05% w/v.

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