Research Article
Dietary Supplementation with Hydrolyzable Tannin Improves Nonspecific Immune Responses, Intestinal Morphology, and Disease Resistance against Vibrio alginolyticus in Whiteleg Shrimp
Figure 3
Gene expressions of antimicrobial peptides in the hemocytes of whiteleg shrimp fed with different concentrations of hydrolyzable tannin over 28 days: (a) Penaeidin-2, (b) Penaeidin-3, (c) Penaeidin-4, (d) Crustin, and (e) Lysozyme. Results are presented as mean ± standard error of the mean (n = 5). Significant differences () between the gene expression of groups are indicated by the different letters above the bars.
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