Research Article

Biochemical Characterization and 16S rRNA Sequencing of Few Lipase-Producing Thermophilic Bacteria from Taptapani Hot Water Spring, Orissa, India

Table 2

Results of biochemical tests.

Biochemical testsResults
AK-P1AK-P2AK-P3

Carbohydrate fermentation
 Glucose+ve−ve−ve
 Adonitol−ve−ve+ve, weak
 Lactose−ve−ve−ve
 Arabinose−ve−ve+ve, weak
 Sorbitol−ve−ve−ve
Citrate utilization−ve−ve−ve
Indole−ve−ve+ve
Motility−ve−ve+ve
Nitrate reduction+ve+ve−ve
Lysine utilization−ve−ve−ve
Ornithine utilization−ve−ve−ve
Phenylalanine deamination−ve−ve−ve
Urease production−ve−ve−ve
H2S production−ve−ve+ve
Catalase+ve+ve+ve, weak
Oxidase−ve−ve−ve
Methyl Red−ve−ve−ve
Voges-Proskauer−ve+ve−ve
Starch hydrolysis−ve+ve+ve
Gelatin liquefaction−ve−ve−ve

+ Positive result; − Negative result.