Optimization of Fermentation Medium for the Production of Glucose Isomerase Using <i>Streptomyces sp. SB-P1</i>

<table>Effect of different carbon sources on the production of GI in Medium No. 9.</table>

Biotechnology Research International

Figure 3: Optimization of Fermentation Medium for the Production of Glucose Isomerase Using <i>Streptomyces sp. SB-P1</i> 