Biotechnology Research International / 2013 / Article / Tab 2

Research Article

High Level Ethanol from Sugar Cane Molasses by a New Thermotolerant Saccharomyces cerevisiae Strain in Industrial Scale

Table 2

Effect of varying concentrations of DAP on ethanol production by S. cerevisiae F-514 using sugarcane molasses.

DAP kg/65 m3Initial pHEOH% v/vRS%FE%Final pHViable yeast cells ×108Yeast yield (g/L)

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