Optimization of Medium Composition for the Production of Neomycin by Streptomyces fradiae NCIM 2418 in Solid State Fermentation

Table 6

ANOVA for response surface quadratic model.

Source	DF	SS	MS	𝐹	Pr > 𝐹
Model	16	1.12	7038	9.76	0.0001
Pure error	3	2717	9059
Lack of fit	10	6647	6647
Total	29	1.21

DF: degree of freedom; SS: sum of square; MS: mean square.
𝑅-square −0.9232; Adj. 𝑅-square −0.8287.